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Kenya

Quelle est la première chose à faire pour bâtir des systèmes alimentaires « climato-intelligents » en Afrique ?

Vikas Choudhary's picture
Also available in: English



J’étais récemment au Kenya où j’ai rencontré des agriculteurs expérimentés. Ils m’ont fait visiter leur exploitation et m’ont parlé des problèmes auxquels ils devaient faire face depuis quelques années, une météo imprévisible ayant eu des effets dévastateurs sur leurs récoltes.

Agribusiness can help to unlock the true potential of Africa

Teodoro De Jesus Xavier Poulson's picture
A woman farmer works fields in the Conde’ community of Morro da Bango, Angola. © Anita Baumann

The challenges faced by small farmers are similar across the developing world – pests, diseases and climate change. Yet in Africa the challenges are even greater. If farmers are to survive at current rates (let alone grow), they need to have access to high-yielding seeds, effective fertilizers and irrigation technologies. These issues threaten the region’s ability to feed itself and make business-growth and export markets especially difficult to reach. Other factors include the rise in global food prices and export subsidies for exporters in the developed economies, which leave African farmers struggling to price competitively.

Beyond Resilience: Increasing Productivity of Public Investments in Kenya

Diarietou Gaye's picture

Earlier this week we released the 14th edition of the Kenya Economic Update, our bi-annually published report which assesses the state of Kenya’s economy. Kenya remains one of the bright spots in the region. With economic growth rates sustained at above 5%, Kenya has outperformed the Sub-Sahara Africa regional average for eight consecutive years. Our macroeconomic team projects that gross domestic product (GDP) growth in Kenya will increase to 5.9% in 2016 and could accelerate to 6.1% by 2018. Both Kenya’s current performance and the positive medium-term outlook are in sharp contrast to the regional growth deceleration—average per capita incomes in the Sub-Saharan Africa will decline —and the global economic slowdown.

Three myths about China in Kenya

Apurva Sanghi's picture

In recent years, China’s presence in sub-Saharan Africa has risen rapidly. Many fear that China spells doom for the Kenyan economy. Producers of manufactured goods, for example, face more competition from China in both foreign and domestic markets. Others argue that China will exploit Kenya’s resources and leave it unable to industrialize. If the manufacturing sector fails to take off, it will be harder to move people out of poverty.

Kenya got oil: what next?

Apurva Sanghi's picture

Back in 2012, the news of Kenya’s oil discovery spread fast. Stock markets roared, politicians gushed and the Twitterati tweeted. Fast forward to today: with $70 off oil prices and at least another four to five years to go until the first commercial production, one cannot help but ask, has Kenyan oil been overrated?

With a tip of the hat to Clint Eastwood, the prospects for Kenya’s oil wealth can be characterised as the Good, the Bad and the Ugly.

Smackdown: Provide the people of Africa with training, or with cold, hard cash?

David Evans's picture

In recent years, growing evidence supports the value of cash transfers. Research demonstrates that cash transfers lead to productive investments (in Kenya, Tanzania, and Zambia), that they improve human capital investments for children (in Burkina Faso, Tanzania, Lesotho, Zambia, and Malawi), and that they don’t get spent on alcohol (all over the world).

At the same time, the vast majority of governments invest large sums in training programs, whether business training for entrepreneurs or vocational training for youth, with the goal of helping to increase incomes and opportunities.

Souvenons-nous des orphelins d’Ebola mais n'oublions pas non plus les autres enfants touchés par l’épidémie

David Evans's picture
Also available in: English

UNICEF/Mark Naftalin

L’information diffusée par les médias sur l’épidémie d’Ebola en Afrique de l’Ouest attire souvent l’attention sur les enfants orphelins. Reportage après reportage, des histoires déchirantes (a) nous parviennent d’enfants qui ont perdu leurs parents à cause du virus Ebola et qui sont parfois même rejetés par leur communauté. Ces enfants méritent notre attention, car chacun sait que la perte d’un parent est lourde de conséquences à court et à long terme. Des travaux empiriques menés au Kenya (a), en Afrique du Sud (a), en Tanzanie (a) et dans l’ensemble du continent font apparaître que les résultats scolaires des enfants devenus orphelins se détériorent rapidement. Certaines observations en Tanzanie montrent que ces impacts négatifs sur l’éducation et la santé continuent de se faire sentir jusqu’à l’âge adulte. 

Remember Ebola’s orphans, but don’t forget all the other affected children

David Evans's picture
Also available in: Français

UNICEF/Mark Naftalin

Much of the media coverage of children during West Africa’s Ebola epidemic has been focused on orphans. Repeatedly, we have read heartbreaking stories of children who have lost parents to the disease and even been rejected by their communities. These children deserve our attention: We know that losing a parent has both short-term and long-term impacts. Evidence from Kenya, South Africa, Tanzania, and across Africa demonstrates significant reductions in educational outcomes for orphans in the short run. Evidence from Tanzania shows that adverse education and health effects persist into adulthood.

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