Who doesn’t enjoy an afternoon at the movies? Yet sometimes a cinema screening can be more than just fun. An experiment in Uganda demonstrates how an inspiring, relatable figure in a movie can actually help students to pass their math exams.
We all benefit from role models, whether it’s in school, work, or our personal life. A role model shows us how we can be more or achieve more. In Madagascar, a role model (in this case, an “educated person with high income, who grew up in the local school district”) sharing her life story at a school significantly increased students’ test performance. (Notably, the effect only materialized when the role model had come from a poor background, not when she came from a well-off background.) In Uganda, women who work in male-dominated sectors – and subsequently make much more money – point to the importance of role models in showing them they can succeed.
Value for money is the defining international aid mantra of our age – and rightly so. These are fiscally straitened times in donor economies.
That’s a question I hope donors ask themselves after gathering in June 2017 in Kampala, Uganda for a Solidarity Summit on refugees convened by the President of Uganda, Yoweri K. Museveni, and the UN Secretary General, Antonio Guterres. The international community pledged $352 million, which Guterres said was a good start.
Food consumption and agricultural production are two critical components for monitoring poverty and household well-being in low- and middle-income countries. Accurate measurement of both provides a better contextual understanding and contributes to more effective policy design.
At present, there is no standard methodology for collecting food quantities in national surveys. Often, respondents are required to estimate quantities in standard units (usually metric units), requiring respondents to convert into kilograms, for example, when many respondents are more comfortable reporting their food consumption and production using familiar “local” or “non-standard” units. But how many tomatoes are in one kilogram? How much does a local small tin or basket of maize flour weight? This conversion process is often an uncommon or abstract task for respondents and this added difficulty can introduce measurement error. Allowing respondents to report quantities directly in NSUs places less of a burden on respondents and may ultimately lead to better quality data by improving the accuracy of information provided.
This new Guidebook provides guidance for effectively including non-standard units (NSUs) into data-collection activities — from establishing the list of allowable NSUs to properly collecting conversion factors for the NSUs, with advice on how to incorporate all the components into data collection. An NSU-focused market survey is a critical part of preparing the conversion factors required for effectively using NSU data in analytical work. As such, the bulk of this Guidebook focuses on implementing the market survey and on calculating conversion factors to ensure the highest-quality data when using NSUs.
The Guidebook is the result of collaboration between the World Bank's Living Standards Measurement Study (LSMS) team, the Central Statistical Agency of Ethiopia, the National Bureau of Statistics in Nigeria, the National Statistics Office of Malawi, and the Uganda Bureau of Statistics.
For practical advice on household survey design, visit the LSMS Guidebooks page: http://go.worldbank.org/0ZOAP159L0
Countries around the world have experimented with “school report cards”: providing parents with information about the quality of their school so that they can demand higher quality service for their children. The results have been mixed. Andrabi, Das, and Khwaja bring a significant contribution to that literature in last month’s American Economic Review with their article using data from Pakistan, “Report Cards: The Impact of Providing School and Child Test Scores on Educational Markets.”
Our plane landed on an almost dirt airstrip, precariously carved out from among the bushes in Uganda’s northern District of Adjumani, which has a border with South Sudan to the northwest. The district is home to some 227,000 refugees, who make up close to 60% of the total population. Immediately after disembarking, we drove off on a dirt road, flanked by tall, green corn fields, banana palm and mango trees, which created a sea of vegetation – parted here and there by narrow lanes leading to mud huts. As we approached the district’s center, I tried to spot the usual tell-tale signs of refugee quarters, such as fences or other kind of demarcations.
There were none.
Last week on World Population Day, I was thinking of the joy of children and the right of women to decide when to have them. It matters to women, but it matters to society as a whole. There can be no sustainable development without women’s empowerment, and there can be no women’s empowerment without access to comprehensive maternal and reproductive health services. Family planning is part of them.
Africa’s urban areas are booming, experiencing a high urban growth rate over the last two decades at 3.5% per year. This growth rate is expected to hold into 2050. With this growth, street food is going to become one of the most important components of African diets. The formal sector will just not be able to keep up!
Enter my company, Musana Carts, which tackles the #FoodRevolution challenge from the end of the food value chain. Musana Carts, which currently operates in Uganda, streamlines and improves the production and consumption of street food.
Why did we decide to focus on street food?
Despite the illegal status of unlicensed street food vendors, who are regularly evicted from markets, street vending is an age old industry. Low income families spend up to 40% of their income in street food (Nri).
People eat street food because it is affordable, abundant, delicious and has a local and emotional flavor. Street food plays a key role in the development of cities. It is the one place where the posh and the poor from all walks of life meet and forget their social differences for the few seconds it takes to savor a snack.
Street foods tell a story. They capture the flavor of a nation and the pride of a tribe: in Uganda, the rolex, a rolled chapatti with an omelet, has been named one of the fastest growing African street foods. The minister for tourism made it the new Ugandan tourism product.
The word “disruption” is frequently used to describe technology’s impact on every facet of human existence, including how people travel, learn, and even speak.
Now a growing cadre of digital humanitarians and technology enthusiasts are applying this disruption to the way humanitarian aid and disaster response are administered and monitored.
Humanitarian, or crisis, mapping refers to the real-time gathering and analysis of data during a crisis. Mapping projects allows people directly affected by humanitarian crises or physically located on the other side of the world to contribute information utilizing ICTs as diverse as mobile and web-based applications, aggregated data from social media, aerial and satellite imagery, and geospatial platforms such as geographic information systems (GIS).
- satellite imagery
- Crowd sourcing
- Geographic Information Systems
- geospatial mapping
- Crisis Mapping
- disaster relief
- disaster risk management
- disaster response
- disaster recovery
- natural disasters
- humanitarian relief
- humanitarian intervention
- humanitarian assistance
- humanitarian aid
- Sustainable Communities
- Information and Communication Technologies