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Latin America: should global food price fever give us the shivers?

Willem Janssen's picture

Also available in Portuguese, Español

As food prices creep up again for the third time in five years, concerns about global food security are also on the rise. Right off the bat, three questions come to mind:  Why this is happening? How does this affect Latin America and the Caribbean? What should we do about it?

Coping with high food prices in Pakistan

In the last three or four years, there has been a sharp rise in food prices in Gujrat, Pakistan, where I live--especially for commonly needed products such as wheat, sugar, vegetables, fruits, and grains.

My neighbors and friends say their incomes can’t keep up with food and oil prices, so they are reducing their daily food intake.  Before this food price spike, they ate three times a day, now it’s twice.