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Agriculture and Rural Development

Can satellites deliver accurate measures of crop yields in smallholder farming systems?

Talip Kilic's picture

How much food is produced on a plot of land? The answer is central to several pressing questions in agricultural and development economics: How efficiently do smallholders use their labor and land? What interventions are most effective at lifting smallholders out of poverty? Are smallholders better off investing more time and resources on the farm, or intensifying their reliance on off-farm employment? The answers in part depend on the ability to accurately measure crop production. This is why household and farm surveys across the developing world, such as those supported by the World Bank Living Standards Measurement Study – Integrated Surveys on Agriculture (LSMS-ISA) initiative, attempt to obtain precise, within-farm measures of crop production and productivity.

Getting Zimbabwe’s agriculture moving again: The beckoning of new era

Innocent Kasiyano's picture



‘Our Economic Policy will be predicated on our agriculture which is the mainstay…’ said Zimbabwe President Emmerson Mnangagwa in his inaugural speech in November 2017, setting a new tone for agricultural development in the country. While reiterating that the principles that led to land reform cannot be “challenged” or “reversed,” he called for a “commitment to the utilization of the land for national food security and for the recovery of our economy.”

From London to Abidjan and Accra: Making your chocolate deforestation-free

Richard Scobey's picture
Photo: World Cocoa Foundation.


For five years now, the global community has been observing the International Day of Forests on March 21. It is an occasion to celebrate the wide range of economic and social benefits that forests and trees bring to humankind. Since joining the World Cocoa Foundation (WCF) as its president in July 2016, I have been paying lots of attention to forests in West Africa, which is the world’s leading source of cocoa. These tropical forests, and others like them around the world, play an indispensable role in fighting global climate change by storing carbon. They also meet vital local needs, by cooling temperatures, helping generate rainfall, and purifying the air and water. Healthy forests help rural communities thrive. The paradox is that, over the last 10 years, life-giving forests in Côte d’Ivoire and Ghana were felled at an alarming rate as cocoa farmers, faced with challenges such as low prices, climate change, and low productivity, have expanded the land area on which they grow cocoa. The crop, essential for the chocolate and cocoa products that many of us love, is now seen as a major driver of deforestation in these countries.

Artificial Intelligence for Economic Development Conference: Roundup of 27 presentations

Maria Jones's picture

Is artificial intelligence the future for economic development? Earlier this month, a group of World Bank staff, academic researchers, and technology company representatives convened at a conference in San Francisco to discuss new advances in artificial intelligence. One of the takeaways for Bank staff was how AI technologies might be useful for Bank operations and clients. Below you’ll find a full round-up of all the papers and research-in-progress that was presented. All slides that were shared publicly are linked here, as well as papers or other relevant sites.

Closing the gap between policy and practice on women’s land rights

Chris Jochnick's picture
Momentum is building behind a land rights revolution. Last year, just prior to the World Bank’s Annual Land and Poverty Conference, I wrote about the many factors pushing land to the top of the global agenda.  To maintain this momentum we must pay greater attention to gender and women’s land rights.
 
Anju's Dream

 

For billions without formal land rights, the tech revolution offers new grounds for hope

Klaus Deininger's picture
Also available in: Français | Español  | العربية | Русский

Many of today’s increasingly complex development challenges, from rapid urban expansion to climate change, disaster resilience, and social inclusion, are intimately tied to land and the way it is used. Addressing these challenges while also ensuring individuals and communities are able to make full use of their land depends on consistent, reliable, and accessible identification of land rights.

As Peru’s agricultural production grows, smallholders long for better markets

David Dudenhoefer's picture
 CIP
Native potato varieties that were only consumed in the Andes are now served in Lima's best restaurants and exported as potato chips. Photo: CIP
Peruvian Agriculture has experienced impressive growth over the past two decades, which has contributed to the steady decline in the number of Peruvians living in poverty, yet millions of the country’s smallholders have missed out on that prosperity. A new book on Peru’s agricultural sector offers examples of more equitable approaches to agricultural development, to tap the sector’s full potential for alleviating poverty.

Building safer and more resilient homes in post-earthquake Nepal

Anna Wellenstein's picture
 

Two earthquakes that struck Nepal in 2015 killed 9,000 people and left thousands homeless. Recovery has been a major challenge to which the government and development partners have rallied.

In this video, Anna Wellenstein, Director of Strategy and Operations in the World Bank’s Social, Urban, Rural and Resilience Global Practice, and Kamran Akbar, Senior Disaster Risk Specialist in the World Bank’s Nepal office, discuss the resilient reconstruction program undertaken by the Nepalese.


Under this program, the government of Nepal has supported over 650,000 households to build back their homes stronger and more resilient to natural disasters. 

The program includes innovative approaches that help ensure the country is building back better, building a cadre of tradesmen skilled in resilient construction, and increasing financial access for beneficiary families. 

These good practices not only apply to World Bank-funded reconstruction, but to the overall program supported by the Nepalese government and donors, creating country-wide and lasting impacts for a safer and more resilient Nepal.

Rural Women Entrepreneurs: What does it take?

Shobha Shetty's picture

“Sabse jyada munafa chuski mein hai (The biggest margin lies in small ice pops)”, says Shanti Devi with the definitive confidence of a seasoned entrepreneur. Shanti, a resident of Kotwana village in Bihar’s Gaya district runs an ice-cream production and sales unit that has an annual revenue of INR 1.9 million and employs 22 workers for a significant part of the year. While sharing the long list of ice-cream flavours she vends, Shanti also signals at a much larger phenomenon. “Every third shop in this market is run by a JEEViKA member, ranging from grocery and utensil stores to a newspaper agency.”


Shanti is the microcosm of a transformative ecosystem that has nurtured 1.8 million new and existing women entrepreneurs while creating 800,000 new jobs in India. The JEEViKA that Shanti refers to, is a World Bank supported program of the Government of Bihar aimed at empowering women through Self-Help groups (SHGs), commodity specific producer groups and higher federations. The approach scaled up nation-wide under the National Rural Livelihoods Mission (NRLM) is driving growth and job creation in rural areas through women-owned enterprises.

Today there are 45 million rural women across India that are mobilized into self-help groups under the NRLM umbrella. Some 3.9 million SHGs and their federations have been empowered with skills, access to finance, markets, and business development services.  This is triggering a huge change in the lives of the rural women.

Breaking ground to make climate-smart agriculture ‘the new normal’

Martien van Nieuwkoop's picture
Farmers in India and beyond will benefit as climate-smart agriculture scales up around the world. © ICRISAT
Farmers in India and beyond will benefit as climate-smart agriculture scales up around the world. © ICRISAT


Once a conference room talking point, Climate-smart agriculture is now an action item for farmers, extension workers, agribusinesses, and other stakeholders throughout the agricultural sector.  

In the last few years, CSA—which is an approach to agriculture that boosts productivity and resilience, and reduces GHG emissions- has gained momentum as understanding of its critical importance to the food system has risen. Nearly every government representative and farmer I meet during my missions (most recently in Bangladesh, Nepal and Pakistan) expresses genuine interest in making CSA part of their farming routines and agricultural sector.  At COP 23 in Bonn, there was a major breakthrough for CSA as stakeholders agreed to focus on concrete ways for countries and stakeholders to implement climate actions in agriculture on the ground.

This momentum is reflected in the Bank’s own actions. In 2016, the World Bank Group released its climate change action plan, where we committed to delivering CSA at scale to increase the efficiency and resilience of food systems. Since the Bank started tracking CSA in 2011, our CSA investments have grown steadily, reaching a record US$ 1 billion in 2017. We expect to maintain and even increase that level next year as our efforts to scale up CSA intensify.


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