The success story of Maafushi, an island in the Kaafu Atoll in the Maldives, dates back to 2009 when the government liberalized its policy on local tourism. A visionary entrepreneur, Ahmed Naseer, lost no time in starting a four roomed guest house in 2010, to kick start the concept of local tourism in his home island Maafushi. And the rest is history!
Maafushi’s expansion from one guest house in 2010 to thirty guest houses to date is a remarkable success story which I was privileged to witness firsthand last week.
An island with 2000 locals had welcomed 600 tourists last year. They were coming in search of an affordable, simple holiday, just for the sun and sea experience, living amongst the islanders while experiencing theiruniqueculture and lifestyle. Maafushi’s model of attracting local tourists has provided an alternative to the high end tourism that Maldives is known world over for.
These are some of the views and reports relevant to our readers that caught our attention this week.
Three reasons investors are beginning to take sustainability seriously
Most of the ingredients for a healthy, secure, and fulfilling existence come to us from nature. Food, clean water, pollination, and natural hazard protection are all essential goods and services that underpin our economy and secure our wellbeing. But business models that exploit these benefits unsustainably are intensifying pressure on our planet's natural resources, putting their future – and ours – in jeopardy. How can we relieve this pressure before it is too late? As a first step, we need to recognise that rapidly declining natural systems are bad news for business. There is a two-way street between the economy and the environment: businesses damage the environment, and the damaged environment then creates risks to the bottom lines of businesses. But why should members of the investment community care?
Does transparency improve governance? Reviewing evidence from 16 experimental evaluations
Journalist's Resource- Harvard Kennedy School
The idea that transparency can make institutions more effective and provide greater accountability and better results for the public seems uncontroversial on the surface. But scholars and bureaucrats who have been involved in the wave of transparency initiatives over the past decade continue to debate the particular merits of various approaches. Some commentators have been troubled that as a reaction to scrutiny, malfeasance and inefficiency could increasingly be kept hidden and transparency could erode public trust in institutions and personal privacy. The many types of transparency initiatives around the globe are often confused, making sharp distinctions all the more essential.
Fallow lands in the coastal areas during the dry season
Such large areas of fertile lands are left fallow in spite of ample water available right there in the channels near the farms,” exclaimed Prof. M. Abdul Halim Khan in disbelief during our journey in mid-April to Patuakhali and Barguna. We were taking a trip to his agricultural research sites in the coastal region of Bangladesh.
Agriculture is one of the most important sectors of Bangladesh and its performance has tremendous impacts on poverty reduction, food security as well as overall economic development of the country. This is especially true for people in the coastal areas – mostly small rice farmers whose livelihood depend on the production of rice and other crops.
Despite that, most of the farm lands in the coastal areas remain unused in the dry season for as long as 6 months a year. The main causes of such underutilization of lands include: seasonal natural calamities such as cyclone and tidal surges as well as rising water salinity. There are two peak season for the formation of tropical cyclone in the Bay of Bengal; one in May and another in November. Likewise, salinity in drinking and irrigation water peaks from April to May. As a result, farming in the coastal areas is largely constrained to mono-cropping while double or triple cropping are common practices in other parts of Bangladesh.
To address this issue, Prof. Halim – a prominent professor at the Bangladesh Agricultural University (BAU) – launched a research project, “Strengthening Postgraduate Research Capability and Adaptation of Climate Resilient Cropping System in Vulnerable Coastal Region”, with funding of Taka 23 million (US$ 280,000) from the Academic Innovation Fund (AIF) program under the Higher Education Quality Enhancement Project (HEQEP).
“Accounting” may not be a word that gets many pulses racing. But what if I told you that a new kind of accounting — called natural capital accounting — could revolutionize the way the world’s nations assess and value their economies?
Currently, gross domestic product (GDP) is the most widely used indicator of a country’s economic status. But while this number places a value on all the goods and services produced by that economy, it doesn’t account for its “natural capital” — the ecosystems and the services they provide, from carbon sequestration to freshwater regulation to pollination.
Africa's patrimony of water resources is unparalleled – the continent has 9% of the world’s water, and only 11%of the globe’s population. The continent is also home to some of the world’s iconic rivers. Who hasn’t heard about the Nile, the mighty Congo, or the Niger?
Under the appearance of sufficient water at the continental average, however, lies a highly uneven resource distribution, meaning that many countries and transboundary river and lake basins face increasing levels of water stress due to rapidly increasing populations and various accompaniments of economic growth. Climate change exacerbates water insecurity, and in turn, vulnerability of the poorest populations.
Next week, the African Ministers’ Council on Water will host the 5th Africa Water Week in Dakar – the continent’s pre-eminent gathering of water experts, policymakers and civil society – under the theme, “Placing Water at the Heart of the Post 2015 Development Agenda.”
I can think of no other venue more suitable for discussing sustainable management and development of Africa’s international waters openly and fruitfully, and for catalyzing new opportunities and partnerships for greater impact.
At the home ground of the OMVS (Organisation pour la mise en valeur du valeur du fleuve Sénégal or Senegal River Basin Development Authority), which has successfully applied benefit sharing principles and equitable institutional and financial arrangements to harness the benefits of basin-wide cooperation, there will be much for CIWA and our implementation partners to learn and cross pollinate in our work across Africa.
Africa’s 63 transboundary river basins cover more than 60 percent of the continent’s surface area and house more than half a billion people. As water issues and the sectors which require water such as agriculture, energy and transportation take center stage on the development agenda, there is growing recognition that sustainable management of shared water resources must become an integral part of the solutions needed to end poverty and boost shared prosperity on the continent.
People, Spaces, Deliberation bloggers present exceptional campaign art from all over the world. These examples are meant to inspire.
Globally, unclean water and a lack of sanitation pose significant risks to the health and wellbeing of people as well as to efforts to end extreme poverty and disease in the world’s poorest countries.
The following video by Water.org illustrates the tragic nature of the water crisis and their drive for new solutions, financing models, and greater transparency.
As African cities continue to grow at historic rates, basic services like water supply and sanitation are struggling to keep up. Sparked by the continuing challenges experienced by water utilities to connect poor communities to their networks, and to recover the costs of water supply, there has been a notable surge of interest in the use and implications of pre-paid meters for water supply service provision in African cities.
Female farmers in Tamil Nadu after attending a farmer training session in the village.
In India, the state of Tamil Nadu has about 4% of the geographical area of the country, 7% of the population and only 3% of the water resources. Hence, it is one of the most water stressed states in India and its crops rely on river water and monsoon rains. Yet, Tamil Nadu is one of the leading producers of agricultural products in India, famous for its turmeric and rice among others. Thus the need to conserve and manage scarce water resources is critical to the success of agriculture of the state, which accounts for more than 20% of its economy.