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Blueprint for Green Schools

Sophie Bathurst's picture

The author, Sophie Bathurst of Australia, won first place in an international youth essay competition sponsored by the World Bank and other partners. She answered the question "How can you tackle climate change through youth-led solutions?” The awards were announced in Seoul in June, 2009.

Tree protection zone in Bradleys Head, Sydney
   Photo © Sophie Bathurst

My vision for Australia is that of a nation where healthy people live in a healthy environment.  I believe that Australia's future social and economic prosperity as well as the livelihoods of our Pacific Island neighbours depend on our response to the climate challenge. An effective response demands the engagement of all sectors of society and involves both responsible adaptation to existing environmental problems as well as the mitigation of further climate change.

If we ignore the warnings, we will not only damage our precious ecosystems and lose our water resources but will also have to contend with disruption of services; decline in key industries such as agriculture, tourism and fisheries; and increased health problems for society’s most vulnerable, particularly the elderly and remote indigenous communities.

If we think long-term and embrace the challenge, however, climate change can present an opportunity for youth. It can contribute to the establishment of an energy sector based on renewable and clean fuels, the development of world-class research centres and the implementation of globally recognised education programs in sustainability.

Education lies at the core of an initiative that I proposed recently. I envision a series of new projects for primary schools that will be led by a 'Green Taskforce' composed mainly of unemployed youth. The projects are designed to build confidence and to equip young people with some of the skills required for permanent employment in environmental trades. At the same time, these projects will create a culture of ecological awareness and healthy living within primary schools and teach students to reduce their carbon footprint.

Climate dilemmas in Central Asia

Rasmus Heltberg's picture
    Photo © Rasmus Heltberg/World Bank

How should climate change be addressed in Tajikistan, the poorest and—according to a World Bank regional assessment, most climate-vulnerable—country in Eastern Europe and Central Asia?1  On a recent visit to this scenic nation to assess the poverty aspects of climate change, we struggled with this seemingly simple question. Answers remain elusive, given the country’s daunting climate dilemmas. So, while in Dushanbe, I attempted to write about the range of the challenge.

First, consider Tajikistan’s thousands of glaciers, many of which are receding. As they melt, farmers downstream enjoy plentiful water supply and see no need to take action. However, once the glaciers are gone, dry rivers and extreme water scarcity could mean the end of farming livelihoods in some areas.

Every silver lining has a cloud: the impacts of climate change in Europe and Central Asia

Rachel Ilana Block's picture
 Photo © Rachel Block/World Bank

Reading the newspapers last January when Russia suspended the supply of gas to the rest of Europe—with Eastern European countries hardest hit—I could not help but think that the region might be better off with fewer sub-zero days during winter.

On a trip to the Balkans last year, I partook of the colorful summer bounty of peppers and tomatoes enjoyed throughout southern Russia and Southeastern Europe. 

"Dear Diary: August 27th, 2008. Sarajevo.  Best tomato of my life. If this reckless bus driver careens off the mountainside, at least I’ll die satisfied."

What a contrast from the pickles and cabbage my great-great-grandparents subsisted on in Poland and Lithuania! Though I was raised “properly”—with a taste for pickled cauliflower and herring—I could see why the northern reaches of the region might appreciate a longer growing season and more sunny, tomato-ripening days.

Studying (and contributing to) projections of global food supply in the changing climate over the next century, I see precipitous drops in yields projected in already-poor swaths of Africa, and in densely populated and cultivated regions in South and East Asia.  But many have concluded that, globally, there will be enough food to go around—thanks to the expanding role of Europe and Central Asia as the breadbasket of the world—and assuming free and fair international trade in food.
 
A recent report by the World Bank, “Adapting to Climate Change in Europe and Central Asia,” argues that these outcomes can by no means be taken for granted.

Spending on pet food and energy R&D - not an apocryphal claim

Marianne Fay's picture

I had heard that the world spent less on energy R&D than on pet food, so I decided to check. Actually, it's worse than that.

   Photo © Sophielouise at Dreamstime

Worldwide energy R&D spending in 2007 was about $12 billion according to IEA statistics that we are reporting in the upcoming World Development Report.   I could not find what the world spends on pet food - so I looked up what happens in the US.  In 2005, Americans spent $34 billion on pet products, 41 percent (or $14 billion) of which was on food and treats.

United Arab Emirates to become world center for renewable energy

Julia Bucknall's picture
 Photo © Julia Bucknall/World Bank

The Gulf News is reporting that oil-rich United Arab Emirates is among the few developing countries to host a major international organization. Abu Dhabi will be the interim headquarters for the International Renewable Energy Agency, appealingly named IRENA. That fact is remarkable enough, but what is really surprising is that it was chosen over  environmental powerhouses Germany, Austria, and Denmark. 
 
The World Development Report is full of recommendations – transform agricultural subsidies in rich countries, make US$ 50bn a year in additional funding available for adaptation in developing countries – that readers may be tempted to dismiss as politically impossible. Yet political transformations are possible. Ten years ago would anyone have thought that Abu Dhabi could become a leader in sustainable development? The transformation reaches deep. Consultants making recommendations about the UAE's drinking water tell us that reform of the tariff structure is now being considered at the highest levels - not because it would improve water management, but because the efficiency gains predicted would reduce the country's carbon footprint.

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