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food security

It’s Time to Make Agriculture ‘Climate-Smart’

Juergen Voegele's picture

 Tran Thi Hoa/World Bank Group

For those plugged into the climate change conversation, land use and “climate-smart agriculture” (CSA) are hot topics, especially in the lead up to September’s UN Summit on Climate Change.

There is tremendous urgency in moving this agenda forward. We are now beyond discussing whether we need sustainable intensification. To enhance food security in the face of climate change, we will need agriculture systems that are more productive, use inputs more efficiently, and are more resilient to a wide and growing range of risks. This will mean changing the way land, soil, water, and other inputs are managed. But because agriculture varies from place to place, and climate change will impact each location differently, climate-smart agriculture needs to respond to local conditions. It is not a one-size-fits-all approach to agriculture, but rather a framework to be applied and adapted – a paradigm shift in thinking and action.

On the occasion of the release of the new Intergovernmental Panel on Climate Change (IPCC) report on the Mitigation of Climate Change last week, I had an opportunity to hear from some of the leading experts and policymakers and to zoom in on one of CSA's three goals, along with increasing productivity and building resilience: meeting global food needs with lower emissions.

Unfortunately, global agriculture systems have a long way to go before they can be considered sustainable by any reasonable standard. And we are certainly far away from being a sector that has a reduced or low footprint: The way we manage our agricultural landscapes globally produces a quarter of global greenhouse gas emissions. Agriculture poses a bigger emissions problem than transport and other sectors that are traditionally viewed as the big emitters.

Thoughts on Senator Kerry’s Speech

Kseniya Lvovsky's picture

Senator John Kerry’s recent speech to World Bank staff, which a colleague reported on earlier, was clear and powerful. He said that the development challenges of the 21st century cannot be delivered by international financial institutions with 20th century structures and priorities. He could have not have started his speech better that he did—with a call for the governance of these institutions to reflect today’s transformed global economic landscape and a merit-based staff selection system from bottom to top.  

In our work and experience at the World Bank, we see significant links between the three main challenges that Kerry outlined (empowering women, enhancing food security, and addressing climate change). Even as my agriculture colleagues focus on the nexus between climate change and food security, there is mounting evidence of a disproportionate burden on women from climate-related risks.