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...And the Winners Are...

Tom Grubisich's picture

Twenty-two project winners collected their crystal awards and grant checks in the 2008 Global Development Marketplace: Sustainable Agriculture for Development competition this morning.

The winners came from Sub-Saharan Africa, South and East Asia, and Latin America and the Caribbean.  India, Mexico, Brazil, Ecuador, Cambodia, and Vietnam were each the home of two award winners.  Altogether, 15 countries and Sub-Saharan Africa as a region were represented. 

The projects that made the final cut -- from 1,800 applications that were winnowed down to 100 from 42 countries -- promise to deliver a number of objectives and innovations to increase agricultural productivity, give farmers more land rights and link them to global markets, and, overall, reduce the deep poverty of rural regions in developing countries.

All the grants are $200,000 or less -- but the World Bank Group and other funders of DM2008 see even the smallest projects having a catalyst effect on lagging agricultural development that has been undercutting gains in the global fight against poverty.

In her opening remarks, Katherine Sierra, Vice President of Sustainable Development at the World Bank, a DM2008 partner, complimented the winners on their "ambition and drive," and said their innovation comes when it's especially needed -- amid the crisis of rising commodity prices. 

"Today we meet to celebrate innovation," said second speaker Monique Barbut, CEO of the Global Environment Facility, a competition partner.  "And the projects we are recognizing here do just that by supporting communities struggling with the agricultural challenges of the food price crisis."

Farida Khambata, Vice President of Asia, Latin American, and the Global Manufacturing Cluster of the International Finance Corp. --- also a DM2008 partner -- said to the winners: "We hope you will come up with the perfect mousetrap."

More compliments came from other speakers representing other partners -- Mercy Karanja, Senior Program Officer of the Bill and Melinda Gates Foundation, and Albert Engel, Head, Division for Agriculture, Fisheries, and Food at GTZ.

The winners (listed by project, country, sponsoring organization, and objective):

1. Using Cassava Waste to Raise Goats, Nigeria, University of Agricultural, Abeokuta. To create a new market linking cassava producers and goat keepers through the introduction of a simple drying technology that will turn cassava waste into goat feed.  As a result, the project will increase farming incomes and reduce carbon dioxide wastes by eliminating the need to burn cassava waste.

2. Converting Rice Fields into Green Fertilizer Factories, Ecuador, Escuela Superior Politécnica del Litoral (ESPOL). To increase rice yields and reduce dependency on imported artificial nitrogen fertilizers through the re-introduction and cultivation of the Azolla Anabena plant as a biofertilizer.

3. Linking Coffee Farmers to Markets via Traceable Coffee, Sub-Saharan Africa, Pachama Coffee Cooperative of Small-scale coffee producers. To support small farmers to obtain a greater share of the value-added in coffee production through the introduction of an online tracking system that will allow end consumers to trace a specific coffee back to the level of the actual farm.

4. Mini Cold Storage Ventures, India, Tiruchirappalli Regional Engineering College- Science and Technology Entrepreneurs Park. To establish cold chain enterprises among trained youth using the latest technology in refrigeration adapted to the needs of small farmers.

5. Renewable Energy-Powered Milk Coolers, Uganda, University of Georgia, To test a reengineered milk cooling system to match the needs of smallholder dairy farmers, resulting in reduced post-harvest losses and increased farm income.

6. Micro-Franchising Scheme for Agricultural Services, Cambodia, International Development Enterprises Cambodia. To develop a sustainable micro-franchise enterprise to provide affordable horticulture services through private extension agents.

7. Açaí Production for Income Generation and Forest Protection, Brazil, Centro Ecológico. To provide technical services to a local cooperative of small scale farmers in the biodiversity-rich Atlantic Forests to harvest and market the açaí berry.

8. Value Chain Development for Textile Products, Mongolia, VSO. To increase the domestic value of livestock production through better marketing opportunities and services to raw material producers and processors.

9. Organoleptic Analysis to Improve Market Access for Cacao Growers, Ecuador, Conservación y Desarrollo. To equip cacao growers with access to chocolate making machinery so that they can better serve differentiated markets and improve the quality of their product.

10. Ancient Cocoa: Modern Genomics Methods Benefiting Small Farmers, Trinida and Tobago, Bioversity International. To enhance the cocoa value chain by facilitating the identification of more profitable trace cocoa cultivars using modern genomics methods.

11. Riverbed Farming for Landless Households in Nepal, Nepal, Helvetas. To facilitate the use of leasing arrangements for landless households to gain access to unused dry riverbeds for off-season cultivation of horticultural produce.

12. Collective Land Ownership Model for Women, India, Manav Seva Sansthan "SEVA." To demonstrate the effectiveness of a collective land ownership model that provides women secured land holdings necessary for them to adopt more profitable modern farming practices.

13. Legal Aid for Farmers’ Land Rights, China, Rural Development Institute. To create the first legal aid center in China devoted to farmers' agricultural land rights.

14. Land Ownership for the Rural Poor in Mexico, Mexico, Agros International.To create two sustainable farming communities in Chiapas through the long-term lease of land and provision of integrated technical services to landless farmers.

15. Producing Biofuel from Indigenous Non-Edible Nuts, Tanazania, Africa Biofuel and Emission Reduction Ltd. To cultivate and sell an indigenous oil-seed for biofuel from the Croton tree, creating a new, sustainable cash crop for smallholder farmers.

16. Locally Produced Biofuel Outboard Motor, Senegal, Mission Goorgoorlu. To introduce along Senegal's waterways an affordable and environmentally friendly mode to transport agriculture products to market. The project is using traditional vessels powered by a locally produced biofuel outboard motor fueled by processed indigenous oil seeds.

17. Agricultural Cooperatives for Biodiversity Conservation, Cambodia, Wildlife Conservation Society. To pilot Cambodia's first market for payment for environmental services generated from agriculture using a "Wildlife-friendly" branding and marketing strategy.

18. Reducing Impacts of Ranching on Biodiversity, Mexico, Grupo Ecológico Sierra Gorda. To pilot a payment scheme for a "gourmet" menu of integrated environmental services generated from intensive cattle operations in the biodiversity-rich area of San Antonio Tancoyol.

19. Sustaining Nitrogen-Efficient Rice Production, Vietnam, University of Sydney. To establish an integrated production-supply-extension chain to ensure a reliable biofertilizer product that reduces chemical contamination and increases yields.

20. Low-Cost Housing: Waste Rice Straw Construction Panels, Vietnam, Vinh Sang Ltd. To create a sustainable enterprise that manufactures kits for affordable environmentally sustainable housing made from recycled straw waste in the Mekong Delta.

21. Credits for Reforestation in the Amazon Reserve, Brazil, Assocation of the Rural Extractivist Producers of the Left Margin of the Tapajos (APRUSPEBRAS). To create a sustainable funding mechanism for the reforestation of reserve land by linking communities to markets for reforestation credits regulated under the country's "Fomento Florestal" legislation.

22. Payment for Ecosystem Services and Sustainable Agriculture, Paraguay, Organization of American States. To implement in three pilot sites a menu of agro-forestry practices combined with a scheme of Payments for Ecosystem Services. This will be the first application of Paraguay's Law of Ecosystem Services in the context of a rural farm economy.

 

Comments

It's delightful to see people from different regions work together and produce innovative solutions to the current environmental problems. However, I think the fruits of their wonderful innovations might turn out to be pointless if their respective governments will not welcome these.

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