As we know from many health financing studies, drug expenditure typically ranks first or second among out-of-pocket expenses. In fact, it is often the cause of catastrophic expenditure, driving people from lower middle class into poverty once a severe or chronic disease affects a family member.
As the world moves into the post-2015 era and toward the 2030 goal for health, which includes universal health coverage and making sure everyone has access to essential, quality care, results matter more than ever. To show results and translate them into action, however, countries need better quality data, better capacity for health information and civil registration systems, and better incentives to use data for decision-making.
On May 31, the global health community will mark World No Tobacco Day 2015. This year’s theme focuses on the public health priority of stopping the illicit trade of tobacco products. Perhaps this is a good occasion to clarify that raising tobacco taxes to make this habit-forming product unaffordable is not the cause of illicit trade. Let me explain.
June is almost upon us, and in many parts of the world that means graduation ceremonies. While graduation may elicit images of black robes, flat square caps, and the flipping of tassels, in the Toledo District of Belize, this June, graduation will be all about medical kits, scales, and growth monitoring tools because … the community health workers (CHWs) are graduating!
At times, many of us have felt a sense of loss or detachment from our families, friends and regular routines. We also have experienced nervousness and anxiety about changes in our personal and professional lives, as well as real or imagined fears and worries that have distracted, confused and agitated us.
Agriculture and nutrition share a common entry point: “food.” Food is a key outcome of agricultural activities, and, in turn, is a key input into good nutrition. Without agriculture there is little food or nutrition, but availability of food from agriculture doesn’t ensure good nutrition. Common sense would dictate a reinforcing relationship between the two fields of agriculture and nutrition but, in fact, there is often a significant disconnect.
Reading Nobel Laureate Gabriel Garcia Marquez’s masterpiece “One Hundred Years of Solitude,” one is confronted with an unsettling reality: In the mythical town of Macondo, violence is an accepted mechanism used by successive generations to deal with individual and social conflicts. It also inflicts enduring pain on the town’s people long after disputes are settled with blood.
Last week, I participated in the 16th World Conference on Tobacco or Health (WCTOH) in Abu Dhabi--a scientific event where the latest developments in tobacco control were presented.
The past few decades have seen enormous changes in the global burden of disease. Although many people, especially those living in (or near) poverty and other privations, are familiar with heavy burdens and much disease, the term “global burden of disease” emerged in public health and in health economics only in recent decades. It was coined to describe what ails people, when, and where, and just as reliable quantification is difficult, so too is agreeing on units of analysis. Does this term truly describe the burden of disease of the globe? Of a nation? A city?