The tree provides shade but scant respite from the heat. Chantal, four months pregnant, has just returned from washing her family’s clothes in the nearby river.
Her small village, just twenty houses and a single dirt road located about 60 kilometers north of the capital Port-au-Prince, has no health facilities of any kind. The nearest health post (staffed for two hours a day by a high school graduate) is an hour’s walk away while the nearest health center is two.
Costa Rica has become the crown jewel of Latin America in terms of environmental protection and its respect for biodiversity. After more than 10 years of putting “green” policies in to practice to protect its forests – which cover 51% of its land mass- the Central American country aims to be fully carbon neutral by 2021, the first to reach this global milestone.
“In the 1970s, we destroyed much of the forest and now I want to reverse the damage we’ve done to humanity,” says Virgilio, owner of a 196-hectare lot in Puriscal and participant in an innovative program that provides money to small and mid-sized property owners to encourage them to take care of their land. So far, the program has managed to protect 12% of the country’s forests.
During my visit to Costa Rica to film this video on the country’s environmental advances, I also spoke with Sandra María, a woman who manages a small inn many would pay a fortune for the opportunity to visit. “Here we don’t cut trees down 3because trees give life,” she says with the confidence of one who knows she is doing the right thing.
"Water" and Latin America are inextricably linked. The region's vast expanses lose their meaning without their clear blue lakes, the roar of their waterfalls or the deep depth of their rivers. Despite these natural riches, the region faces various challenges to manage water in a way which is accessible to everyone and also contributes to improved sanitation for the population.
To find solutions to these challenges, water experts from around the world are gathered in Stockholm, Sweden, for World Water Week, the biggest annual meeting on world water issues. For us, water and sanitation folks, this event is an important opportunity to look at how the Latin America and the Caribbean (LAC) region is doing towards meeting the water and sanitation needs of its population within the context of green and inclusive growth.
There is no arguing that high food prices are taking a heavy toll on Latin America’s families, business and governments, fueling ripple effects on people’s budgets and the economy as a whole.
But behind the cold hard numbers of price increases, shrinking budgets and inflationary fears, the simple truth is high food prices can kill –or severely impair- people, especially kids from underprivileged environments.
As food prices creep up again for the third time in five years, concerns about global food security are also on the rise. Right off the bat, three questions come to mind: Why this is happening? How does this affect Latin America and the Caribbean? What should we do about it?
At this stage in the debate about Natural Hazard Management, there is already agreement that so-called "natural" disasters are really due to poor planning or lack of it.
And this is something that has enormous consequences both in terms of lives and material costs. You only have to look at the statement from the G20 summit in Los Cabos, Mexico, to fully understand the enormity of the problem.
For many of us, the word 'agriculture' evokes bucolic images of lush fields of grain and pastures populated by peacefully grazing cows. In this light, the notion of "greening agriculture'' seems almost oxymoronic; could anything be greener than this?
Well, maybe not in terms of color, but in terms of environmental impact, agriculture has a sizable footprint. In many countries, including large areas of the high-income countries, those lush fields of grain used to be forests. And the fertilizer that keeps those fields so green is mostly nitrogen based, generating nitrous oxide, which – kilo per kilo – has an impact on global warming several hundred times that of carbon dioxide. And those cows – how to put this delicately? – have greenhouse gases coming out of both ends! (Methane emitted by livestock is over 20 times as potent a greenhouse gas as carbon dioxide.) And (surprise!) crops and livestock need water –lots of it. Agriculture accounts for around 70 percent of water use worldwide.
While government representatives attend interminable sessions to reach a consensus on the final text for the Sustainable Development summit, legislators from 85 countries managed to reach an agreement in record time. They made a commitment to promote legislation in their respective countries on green and inclusive growth, in other words, growth that respects the environment and benefits everyone in society.
Latin America will attend the Rio+20 conferences safe in the knowledge that they have done a good job over the past few years, but with the shared international need to keep pushing for environmental policies which will help create a more sustainable world.
The region is home to examples of world-class innovative projects, but also faces far-reaching challenges for the future in terms of green growth. The decisions that we take today will shape development for the next 20 or 30 years, according to this video blog from Ede Ijjasz-Vasquez, Director for Sustainable Development for Latin America and the Caribbean.
No two earthquakes in the world cause equal damage, according to scientists. This is particularly true in Latin America, a land of contrasts.
Whereas in 2010, an earthquake measuring 7 on the Richter scale ravaged Haiti, claiming nearly a quarter of a million lives, a few weeks ago in Mexico, an earthquake of similar magnitude (7.4) caused only a few cracks and minor injuries.