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Measuring Poverty in 60 Minutes

Utz Pape's picture


Designing programs and policies to eliminate extreme poverty and boost the income of the bottom 40% of the world’s population requires reliable data. The data is gathered through using household surveys that typically collect information on consumption and expenditure on a comprehensive set of 300 to 600 items in the household. A list of items includes anything that a household potentially consumes, for example, typical items like maize, milk, and soap, as well as rare items like mustard.

In Côte d’Ivoire, every story counts: When drinking water went scarce in Yakro

Jacques Morisset's picture
Also available in: Français



The story of a country’s economic development is often told through the lens of new roads, factories, power lines, and ports. However, it can also be told through the voices of everyday heroes, individuals who have taken action to improve their lives, and those around them. In this blog series, the World Bank Group, in partnership with the Ivorian newspaper Fraternité Matin and blogger Edith Brou, tells the stories of those individuals who, with a boost from a Bank project, have set economic development in motion in their communities.
 
Just a few months ago, the residents of the Dioulakro neighborhood located on the outskirts of Yamoussoukro (commonly referred to as Yakro by Ivorians) had to struggle every day to get drinking water. Ms. Bahlala still recalls the long hours that she spent in front of the neighborhood well to which people had flocked by daybreak. “I would be up by 4 am. Standing in line to collect water took up a large part of my daily routine, but it was a matter of survival for my family, and many others. I have painful memories of that time, because without water, there is no life.”

In Mozambique, World Bank helps rehabilitate a vital infrastructure, ensuring all-season irrigation and transport

Rafael Saute's picture
Also available in: Português
Farmers harvest tomatoes which are placed in boxes for sale at markets further away. Photo Gustavo Mahoque/World Bank


The first time I visited Chokwe district in the province of Gaza, which is located some 230 km from the capital city of Maputo, tales of agriculture riches popped into my head. For years, the official narrative has labelled Chokwe district the nation’s food basket. “Well, at least for the southern part of the country,” I thought out loud, somewhat unconvinced while driving there. That was before I laid eyes on the gigantic, and arguably the largest, gravity-irrigated system ever built in the country, covering 37,000 hectares of fertile land downstream the majestic Limpopo River. There, I witnessed the harvesting of tomatoes, and other vegetables, and the overall upbeat mood among farmers, traders, and residents of the rich valley.

How the real-time tracking of market prices in Somalia helps us respond to drought

Utz Pape's picture

Over half of the 12 million people living in Somalia are acutely food insecure. This adds to the development challenge for Somalia after more than two decades of civil war and political instability. In particular, the urgent need for humanitarian assistance bears the risk of fostering aid dependency. To embark on a sustainable pathway toward development instead, intervention should rely on markets (whenever possible), and react dynamically to changes in market equilibria.

Therefore, we started to monitor 14 Somali markets and publish the data in near real-time using something similar to what we use for South Sudan, the innovative survey and analysis methodologies.

Modernizing Public Procurement in Zimbabwe, one Step at a Time

Quamrul Hasan's picture
Legislation is pending in Zimbabwe to make government procurement quicker and more transparent.
Photo: Arne Hoel/The World Bank Group


For some time now, public procurement has accounted for a good 20%–25% of Zimbabwe’s annual budget, which currently stands at about US$4 billion. Guided by a law crafted in 1999, the country’s procurement system is centralized, causing bottlenecks and delays.

In Côte d’Ivoire, every story counts: New computerized personnel and wage management system has improved employee satisfaction and effectiveness in the civil service

Taleb Ould Sid’Ahmed's picture
Also available in: Français
New computerized personnel and wage management system has improved employee satisfaction and effectiveness in the civil service



The story of a country’s economic development is often told through the lens of new roads, factories, power lines, and ports. However, it can also be told through the voices of everyday heroes, individuals who have taken action to improve their lives, and those around them. In this blog series, the World Bank Group, in partnership with the Ivorian newspaper Fraternité Matin and blogger Edith Brou, tells the stories of those individuals who, with a boost from a Bank project, have set economic development in motion in their communities.

Jacques Dongo, Inspector of Guidance Services in the Ministry of National Education and Vocational Training, proudly exhibits his loan certificate, the key to making some of his dreams come true. As we chatted with him in front of a counter in the Ministry of the Civil Service and Modernization of the Administration, he acknowledged the benefits of the new integrated civil service personnel management system (SIGFAE): “Before this system was set up, it was a game of cat and mouse between the ‘margouillats,’ or notorious intermediaries, and government departments to obtain documents. The introduction of the new system has completely changed this. It has taken me just 3 days to obtain this document once I fulfilled all the requirements.”

To farm, or Not to farm? Changing the youth’s mindset is the answer

Mercy Melody Kayodi's picture



Let me answer it this way: If you are a youth, you are damned if you farm, and you will be equally damned if you don’t. Farming as an option is very key to enabling the continuous production of food to meet our consumption demand. We are in an era where we have to attract the young people to join food production, since majority of them think it is dirty work. Interacting with young farmers has only left me understanding that, besides the lack of mechanisation, we lack the best farming practices that would otherwise increase our earnings.

Why introducing school agricultural clubs could turn farming into the coolest thing ever

Joseph Kyanjo Lule's picture



Getting more youth to engage productively in agriculture is not, and won’t be, an easy job. As an aspiring goat farmer and student in agribusiness management, I know that it takes real passion and commitment to make a living from agriculture. I am currently rearing 40 free range goats on a small farm in my village. On average, I spend about Uganda Sh30,000 to rear each goat—which I normally sell off during the Christmas season at Shs 200,000. This year, I intend to use the money to expand the business, and invest in high value crops to take advantage of the free manure from the goats.

If Eating is “Cool” then Farming must be “Cool” too

Willfred Iyamuremye's picture
Also available in: Français
If Eating is “Cool” then Farming must be “Cool” too


Most youths’ perception of agriculture and agribusiness reflects the image of a dirty, exhausted poor farmer carrying a rusty hoe on puffy, tired shoulders somewhere on the outskirts of modernity.

Putting Ideas to practice: one stop in the journey of “Inclusion Matters”

Maitreyi Bordia Das's picture
As a concept, social inclusion can be taught. Photo: World bank

I am often asked—what happened as a result of the World Bank’s 2013 flagship report, Inclusion Matters? It made a big splash in the world of ideas but what did it do to improve people’s lives? This is not to say that ideas don’t affect the lives of people, but ideas need to percolate into practice. How do we know if a report has been relevant for development practice?

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