Syndicate content

To farm or not to farm: I choose to farm because without farming the existence of mankind is threatened by starvation

Peter Safari Kagereki's picture
Peter Safari Kagereki


My name is Peter Safari Kagereki and I am a rabbit farmer in Embu, Kenya. I studied to obtain a Bachelors of Commerce and Marketing. I am not keen to become employed, but rather wish to be a job creator.

West Africa’s charismatic marine life, or “aquatic bushmeat,” under threat

Peter Kristensen's picture
 A sea turtle rests on a rock in Guinea-Bissau. Photo credit: IBAP


In Ghana, coastal erosion and rising seas are burying some seaside villages, like Fuveme, which is now completely under sand.  As in neighboring countries, hydrocarbon exploration is well underway not too far from the shore, and coastal urban areas are expanding. The fish stock has declined dramatically, and formerly thriving fishing communities are in trouble.

In Senegal, food security and women’s empowerment go hand in hand

Louise Cord's picture
Also available in: Français
© Dominic Chavez/World Bank


Senegal’s nutrition policy is at a crossroads. Reaching a critical moment where the effects of malnutrition could have a detrimental effect on generations of young Senegalese to come, the Government of Senegal is striving to make efforts to address the root problems of malnutrition. However, if these actions are taken without a conscious effort bolster the key role of women in nutrition, the country may not succeed in stymieing stunting and malnutrition in the country.

Mozambique: Communities give hope for resilient and sustainable forests

Magda Lovei's picture
Coal production in Quirimbas National Park, Mozambique. Borgarello/World Bank


This is the third blog in a serieson forest livelihoods in Africa.

Every year on the International Day of Forests, we celebrate the vital role of forests―their contribution to the air we breathe, to healthy water cycles, to soil conservation, carbon sequestration, and the provision of habitats. We are also reminded about the urgent need to halt deforestation, which is accounting for about 18% of global greenhouse gas emissions.

Feeding the world from Nigeria, one fish at a time

Steve Okeleji's picture


When I was growing up in rural Nigeria in the ‘80s and ‘90s, agriculture was already a central part of my life.  As a child, I gained farm experience working with my father, who was a veterinarian.  My mother, a teacher, would send me off to school each day with the parting words, “Go out there and be the best amongst equals.”  This is still the motto by which I try to live.

A balancing act: Exploring how the Republic of Congo can use forest resources sustainably for development

Benoît Bosquet's picture
Also available in: Français


This is the second blog in a series on forest livelihoods in Africa.

When driving through Sangha and Likouala in the northern part of the Republic of Congo, you cannot help but marvel at the vastness of the tropical forest. The area, nearly the size of Greece, is part of the Congo Basin, one of the most important wilderness areas left on earth.

Paris Léona, a community at the heart of development

Jacques Morisset's picture
Also available in: Français
© Dasan Bobo /World Bank


The story of a country’s economic development is often told through the lens of new roads, factories, power lines, and ports. However, it can also be told through the voices of every day heroes, individuals who have taken action to improve their lives and those around them. In this blog series, the World Bank Group, in partnership with the Ivorian newspaper Fraternité Matin and blogger Edith Brou, tells the stories of those individuals who, with a boost from a Bank project, have set economic development in motion in their communities.

“Preparing kabato used to be a grueling task,” explains Salimata Koné, a resident in the village of Paris Léona, located some 500 kilometers to the north west of Abidjan. The women in the village usually had to toil away with mortars and pestles to produce this corn meal that fed the entire family. This laborious activity ended when Salimata Koné and other women in the village participated in the budget discussions led by the village chief, providing them with the opportunity to acquire a mill in their community. Since then, life has been much easier.

Unleashing the potential of women entrepreneurs in Africa

Makhtar Diop's picture
Also available in: Français
Merharriet Hailemariam, from Addis Ababa, studied to be a journalist but changed her mind when she found out she could earn more money as an electrician. Stephan Gladieu/World Bank


Walk around a major city in Sub-Saharan Africa and you will quickly realize that women are a highly visible part of the economy, selling all manner of products and services. In some ways, women are powering the economies of the continent to a greater degree than anywhere else in the world; Sub-Saharan Africa is the only region where women make up the majority of self-employed individuals.  

Pages