We welcome 2015 confronting an all-too-familiar reality: there are still people in the world without access to sufficient and nutritional food. One in eight people go hungry every day, according…

Amir Fouad, Ian Gillson |

Maria knows she is good at selecting ripe tomatoes, but she doesn’t know any women who own nurseries like the one where she works in Honduras. Susan does housekeeping for a hotel in Kenya, but…

Cornelia Staritz, Penny Bamber, Julia Oliver |

In February, the United Nations named 2013 the Year of Quinoa and made the president of Bolivia and the first lady of Peru special ambassadors to the UN’s Food and Agriculture Organization (FAO).…

Jose Daniel Reyes, Julia Oliver |

As we gather in kitchens and dining rooms during this two-month stretch of eating and charity, let us pause for a moment to review the state of food trade in Africa: how fares cross-border…

Ian Gillson, Julia Oliver |