The lesson learned is that the PRODERS approach can help smallholder producers reach a certain point: producing better, diversifying products, and channeling surplus goods through informal markets…

Francisco Obreque |

We all have regular bills to pay for the ubiquitous services we consume – whether they be for utilities (water, heating, electricity etc.), credit cards, memberships, or car payments.  But, not…

Georgia Harley, Svetozara Petkova |

Photo Credit: Andy Tembon / World Bank October 16 is World Food Day, a day when people come together to declare their commitment to eradicate hunger within a lifetime. Many school-age children…

Andy Chi Tembon, Linda Brooke Schultz, Erick Fernandes |

While driving around rural areas of Puno in Peru, Caaguazú in Paraguay or Granada in Nicaragua, do not be surprised to see women lifting rocks from the roads and using shovels and picks alongside…

Maria Margarita Nunez |

Recently planted avocado trees in the Alto Laran district, in Peru. A five hours’ drive south of Lima lays the coastal provinces of Chincha. If one heads inland into the deserted mountains that…

Maria Margarita Nunez |

On a Friday evening last November, twelve mayors from nearby districts gathered at the municipal office building in Tarapoto, Peru. Even though the rainy season was just ramping-up in this lush…

Maria Margarita Nunez |

Paraguay’ s progress towards developing a National Financial Inclusion Strategy received a boost of energy and analytical rigor last week, as the Central Bank released new demand-side data…

Douglas Randall |

At university in the US, animation graduate Kira Clayton was always asked what career opportunities she would have when she returned to her native Jamaica.   Now, after a a week’s intensive…

The United Nations estimates that with the population reaching 9 billion by 2050, global food demand will double, with much of that growth in developing countries.    While the gloom-and-doom…

John Nash |

También disponible en español e português It’s tempting to think that this is just another Earth Day – after all, it has been celebrated since 1970. But perhaps this year should be different, at…

Karin Erika Kemper |