Dhaka accounts for one-third of the Bangladesh’s total population, one-fifth of national GDP and one-third of all jobs. It is imperative for the country to translate the economic density of Dhaka…

John Roome, Annie Gapihan, Hyunji Lee |

Intraregional trade in South Asia could be worth $67 billion rather than $23 billion. This gap between potential and actual trade leads to a signficiant loss to consumers, firms and exporters, in…

Sanjay Kathuria, Nadeem Rizwan |

The outsized risk of harassment that women face daily, in turn, affects their decisions whether to take a bus or even whether to get a job.

Andy Kotikula, Diana J. Arango |

Los resultados de PISA 2018 destacan la crisis de aprendizajes que vive América Latina y sugieren que mejorar los aprendizajes con un ángulo de equidad siguen siendo los desafíos más grandes que…

Emanuela Di Gropello, Maria Jose Vargas, Monica Yanez-Pagans |

The World Bank’s fund for the poorest countries, IDA has been a reliable partner in South Asia for more than six decades and contributed to a sharp decline in poverty in the region. Yet, for…

Hartwig Schafer |

Centroamérica es la segunda región de más rápida urbanización en el mundo. Se estima que para el año 2050 el número de personas viviendo en las ciudades crecerá un 40%.

Haris Sanahuja, Luis Triveno |

Bangladesh has made it a priority to combat the scourge of stunting by focusing on improving access to quality nutrition and health services, adopting a series of multi-year strategies, programs…

Deepika Chaudhery |

En El Salvador, el sector energético juega un papel fundamental para atraer inversiones, dinamizar la economía y revertir los efectos indeseados de la falta de oportunidades, la violencia y la…

Mariano González Serrano |

A recent study examines regional and urban-rural patterns of undernutrition and overnutrition, dietary diversity, household food security, and the growth dynamics of adolescent girls aged 10 to 19…

Ziauddin Hyder |

Worldwide, the percentage of stocks fished at biologically unsustainable levels tripled - from 10 percent in 1974 to 33.1 percent in 2015. Nearly 60% are fished at the maximum sustainable level.…

Amanda Jerneck, Simeao Lopes |