This blog is co-authored with Lawrence Haddad,  Executive Director, The Global Alliance for Improved Nutrition (GAIN)Other co-authors: Beatrice Montesi, GAIN  Martin P. Gambrill, The World Bank …

Claire Chase |

This blog is part of a series accompanying the Atlas of Sustainable Development Goals (SDG) 2017. In response to frequent questions from those trying to gain familiarity with the monitoring method…

Libbet Loughnan, Luis Andres, Shiqing Li |

今年世界卫生日(4月7日)旨在提升从农田到餐桌的食品安全水平。这一天及时提醒我们,食品安全问题乃一大全球公众健康问题:食源性疾病会给人们带去痛苦,造成人们死亡,降低生产率,减少工资收入,降低贸易竞争力,减少进入市场渠道,最终恶化贫困状况。 携带有害病菌、病毒、寄生虫或化学物质的不安全食品系从腹泻到癌症等200多种疾病的致病根源。食源性和水源性疾病每年造成约150万人死亡,…

Amy Evans |