Food is essential for all living organisms to survive and flourish, but for human beings, food transcends biological needs and has long been an integral part of social life and culture.

Martien van Nieuwkoop |

More efficient ACs that run on environmentally-friendly refrigerants will be vital to solve the cooling crunch and mitigate greenhouse gas emissions. In the Middle East and North Africa Region (…

Helena Naber, Thanavat Junchaya, Jeff Gibson |

Concern about the world’s oceans is growing. Overfishing threatens fisheries, coral reefs are declining and disappearing, and the number of dead zones is increasing.

Donna Barne, Florina Pirlea |

Hundreds of thousands of tons of plastic remain uncollected on Caribbean islands each year and voluminous waves of plastic waste wash up on the shores, especially after severe storms.

Karin Kemper, Tahseen Sayed |

The Small Island States Resilience Initiative (SISRI) is working with small island states to build disaster and climate resilience.

Naraya Carrasco, Cindy Patricia Quijada Robles, Lorenzo Piccio |

Every year, Pakistan loses almost 27,000 hectares of natural forest area. Based on this, Pakistan is in a state of green emergency.

Rahat Jabeen |

The industrial sector plays a major role in China's rapid economic development in the past four decades: in 2017, it took up more than 40% of the GDP but was also responsible for more than…

Marcin Piatkowski |

Under the Forest Investment Program (FIP), a new project will promote sustainable land use and foster better forest management in the Cerrado.

Bernadete Lange |