Central Asia’s future as a supplier of agri-products and livestock will depend on how food producers and processors in the region respond to the increased quality and safety demands of consumers,…

Lilia Burunciuc |

Whether matching drivers with riders or landlords with lodgers, digital platforms like Uber and AirBnB push the marginal cost of matching supply and demand to an unprecedented low. Large…

Julian Lampietti, Kyle Farrell |

We’re pleased to announce support for 12 projects which seek to improve the way development data are produced, managed, and used. They bring together diverse teams of collaborators from around the…

World Bank Data Team |

Rainwater harvesting for drip irrigation, Lake Victoria, Tanzania. Photo credit: Wisions.net Everybody depends on it; there is no substitute for it if we run out; in some places, it’s more…

Jonas Jägermeyr |

Central Asia is a fascinating region with a diverse natural environment and a rich food culture. A visitor to the region might be surprised, therefore, to discover that access to “sufficient, safe…

Polina Bogomolova, Yulia Mitusova |

If you think about it, snow is a pretty amazing thing. It is nature’s way of storing water in the winter, and then using it in the summer when it is needed, namely during the growing season. If it…

Kulsum Ahmed |

Editor's Note: This blog draws on the forthcoming article “New Trade Regionalism in Asia: Looking Past the Sino-American Great Game, " written by Swarnim Wagle, to be published in the …

Swarnim Wagle, Miles McKenna |

It is July 2012 and cattle farmers in Nicaragua are worried because Guatemala has enacted a series of laws that restrict beef trade. These so-called “non-tariff measures, ” or NTMs, require that…

Jose Daniel Reyes, Maria Jose Gonzalez Rivas |

The United Nations estimates that with the population reaching 9 billion by 2050, global food demand will double, with much of that growth in developing countries.    While the gloom-and-doom…

John Nash |

También disponible en español e português It’s tempting to think that this is just another Earth Day – after all, it has been celebrated since 1970. But perhaps this year should be different, at…

Karin Erika Kemper |