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Civil society talks food price volatility, support to farmers



As the Bank reported earlier this week, global food prices are rising to dangerous levels and threaten tens of millions of poor people around the world. Rising prices have pushed an estimated 44 million people into poverty since last June.

Bangladesh: Mapping climate change and food security

In a blog post by Molly Norris and Joshua Powell for the End Poverty in South Asia blog, they talk about Bangladesh as "ground zero" at the intersection of climate change and food security.

"The country is widely recognized as one of the places most vulnerable to the effects of a changing climate, which strains food systems alongside rapidly growing and urbanizing populations. Yet, despite these dual challenges, the World Bank expects Bangladesh will meet its Millennium Development Goal (MDG) of halving the number of people living in extreme poverty by 2015," they write.


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Why Jane Goodall sees redd when she thinks of forest protection


Today Benoît Bosquet writes about Jane Goodall's visit to the World Bank earlier this week.

"When Jane Goodall spoke Tuesday at the World Bank, she said she had recently begun to understand the exciting potential value of REDD – reducing emissions from deforestation and forest degradation. For decades, Dr. Goodall and others have been fighting for the conservation of forests to preserve and protect animal habitat– in the case of Dr. Goodall, that of chimpanzees in Tanzania. And now, many people like Jane Goodall are making the connection between this battle and the fight against climate change," he writes.

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The Food Price Threat to Poor Continues


Otaviano Canuto writes about the Food Price Watch today on the the Growth and Crisis blog.

He writes:

“According to the World Bank’s Food Price Watch, a brief just released tracking food prices and poverty trends, global food prices are 36% above their levels a year ago and remain volatile, close to their 2008 peak.  Key staples going through the roof include maize (74%), wheat (69%), soybeans (36%) and sugar (21%)...For some of us, expensive food might mean we spend more money in the supermarket, but for millions of people around the world, it is a real threat. The poor spend most of their money on food. So think about Mexicans, whose daily diet includes a good amount of tortillas. Or a family in Mauritania trying to get enough bread amid the 40% wheat price increase of the last year.”

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Development Results at Your Fingertips


Antonio Lambino writes about the release of the Results App (available for iPhone) today on the CommGap Blog.


"Dubbed “Results at a Glance”, the app was created to help members of the international development community – including CSOs, NGOs, and donors—advocate for development issues by featuring more than 450 results stories from over 85 countries," he writes.

Read more of Antonio's blog post. Learn more about the Results iPhone app.


Food security: Voices offer solutions, experiences


In an effort to spur to the “Food First” debate, the Bank has asked the public for suggestions on solutions to the food crisis.  Five of these suggestions are being used in a Facebook poll asking fans which idea should be put to experts at the April 15 Open Forum. Out of a total 851 votes, 331 considered the following solution as most important: "Governments should control black markets and fight corruption."

Conflict, security and development


Nigel Roberts, co-director of the World Development Report 2011, blogs on the report’s release today over on the Bank's Conflict and Development blog. "We’ve estimated that 1.5 billion people live in areas experiencing or threatened by organized violence; that’s roughly a quarter of the world’s population," he writes.

Related

>WDR Webcast and Panel Discussions: April 14
>World Development Report
>Press release
>Videos
>Feature story


 Open Development

 World Bank Data

Millennium Development Goals