Here’s something to ponder as we mark World Food Day: In the global fight against hunger, the world’s poorest continue to suffer the biggest losses.
The statistics are staggering. One in eight people are suffering from chronic hunger. More than 1 billion people are undernourished, and under-nutrition is to blame for one-third of all child deaths.
As the population booms, we can expect that the food insecurity challenge will only intensify.
Can countries tackle climate change and still grow? Yes, say the leaders of the World Bank Group and International Monetary Fund – and the need to do so is urgent.
Bank Group President Jim Yong Kim and IMF Managing Director Christine Lagarde weighed in on development and climate change in their first public discourse together on the topic, ahead of Annual Meetings with finance and development leaders this week.
When it comes to climate change, there has been a lot of talk the past few days about percentages (scientists who point to human causes), pauses (has warming slowed), and what it all means for policy and politics.
But, let’s be clear.
The latest report from the UN Intergovernmental Panel on Climate Change provides conclusive new scientific evidence that human activities are causing unprecedented changes in the Earth’s climate.
It buries the hatchet on “is it real” – the scientists say that it is extremely likely (95% probability) that most of the warming since 1950 has been due to human influence.
It pushes back on the skeptics’ claims that global warming stopped in 1998, and, most of important of all, it confirms that human activity, left unchecked, will further warm the Earth, with dramatic effects on weather, sea-levels and the Arctic.
This major international assessment of climate change, adopted Friday by the world’s governments, paints a blunt, clear picture of the scale of the problem before us.
Women like Mussarat are at the forefront of our efforts to secure development by tackling climate change. On the one hand, they are disproportionately vulnerable to the impacts of extreme events. But it is also women who can make a difference to change entrenched behaviors. It is their decisions as entrepreneurs, investors, consumers, farmers, and heads of households that can put our planet on a greener, more inclusive development trajectory.
SHANGHAI, China, Sept. 17 -- I'm standing in front of a building at Linkong International Garden that has solar panels on the outer walls and rooftops, geothermal heat pumps, and online energy management. This is part of the front line of the fight against climate change, and Shanghai is helping to lead the way in making sure rapid urbanization involves a wide array of clean technologies. Watch the video to learn more.
I landed in Chisinau on a short flight from Frankfurt a mere two years ago. I immediately liked this vibrant and cosmopolitan city built with white limestone and awash with greenery, and remember thinking that it has the potential to attract scores of tourists. But tickets to fly into Chisinau were expensive in 2011.
I also recall so vividly my first trip through the Moldovan countryside shortly after. An amalgam of bright green leaves on walnut trees contrasted the yellow of the sunflowers that grow in fields with some of the most fertile soil in the world. I was immediately struck by the immense potential that Moldova holds in agriculture.
Good things have happened since then.
Given confusion around the phrase “science of delivery,” it’s important to state that delivery science is not a “one-size-fits-all” prescription based on the premise that what works somewhere can work anywhere. And it does not profess that research and evidence ensure a certain outcome.
A few weeks ago, the World Bank and the Korea Development Institute convened a global conference on the science of delivery. Several development institutions assembled including the Gates Foundation, the Grameen Foundation, UNICEF, the Dartmouth Center for Health Care Delivery Science, and the mHealth Alliance. We discussed development opportunities and challenges when focusing on the extremely poor, including experiments in health care, how technology is reducing costs and increasing effectiveness, and the difficulty of moving from successful pilots to delivery at scale.
The consensus in Seoul was that a science of delivery underscores the importance of a data-driven and rigorous process to understand what works, under what conditions, why, and how. Too often in international development, we jump to conclusions without understanding counterfactuals and assume we can replicate success without understanding its constituent elements.
- Korea, Republic of
- Climate Change
- Labor and Social Protection
- Private Sector Development
- Science of Delivery
- world bank
- Korea Development Institute
- The Gates Foundation
- Grameen Foundation
- Dartmouth Center for Health Care Delivery Science
- mHealth Alliance
- health care
- World Bank Institute
As an economist dealing with energy efficiency on a daily basis, I have studied and written about its benefits for several countries. But it was not until recently that I got around to looking into it at home.
It all started with my work with the World Bank’s energy efficiency agenda, particularly after the G8 Forum asked the Bank in 2006 to prepare a “Clean Energy Investment Framework”. Soon thereafter, we supported a series of low carbon country case studies in India, South Africa, Brazil, Mexico, and China. A number of clear messages were delivered to us, including: “our priority is economic growth and poverty reduction”.
So how were we to get the best of both worlds – a reduction in the trajectory of greenhouse gas emissions (like carbon dioxide) and continued economic growth?
Last week, the Scripps Institution of Oceanography released data showing that CO2 atmospheric levels had briefly passed 400 parts per million (ppm) and were close to surpassing that level for sustained periods of time. This is bad news. At 450 ppm, scientists anticipate the world will be 2 degrees Celsius warmer than pre-industrial times, and world leaders have agreed that’s a point of dangerous consequences.
Along with this grim news came important new research findings from Professor V. Ramanathan of the Scripps Institution at the University of California, San Diego, and other researchers regarding short-lived climate pollutants – black carbon, methane tropospheric ozone and some hydrofluorocarbons (HFCs). While we continue – and must continue – to hammer away at reducing CO2 emissions, their work supports the argument that also reducing these short-lived climate pollutants (SLCPs) can have an immediate effect on slowing warming and the resulting sea-level rise.
- CO2 emissions
- Black Carbon
- Climate Change
- short-lived climate pollutants
- Communities and Human Settlements
- Agriculture and Rural Development
- The World Region
- South Asia
- Middle East and North Africa
- Latin America & Caribbean
- Europe and Central Asia
- East Asia and Pacific
If you want to fundamentally change how countries use energy, value their natural environments, or combat climate change, you have to talk to the people who hold the purse strings.
That’s what we’re doing this week. Finance ministers from countries around the world are in Washington for the annual World Bank/IMF Spring Meetings. We’re talking with them about these issues and more as we help countries shift to more sustainable development.
Underlying everything: climate change. This isn’t just an environmental challenge – it’s a fundamental threat to economic development and the fight against poverty. I can’t repeat that often enough. If the world does not take bold action now, a disastrously warming planet threatens to put prosperity out of reach for millions and roll back decades of development.