This week, the world’s countries are coming together at UN headquarters in New York to affirm the 17 Sustainable Development Goals (SDGs) that will guide global development efforts through 2030. While the SDGs have had plenty of active involvement and support from the World Bank Group and our multilateral counterparts, the countries themselves have set this agenda.
The agenda is both ambitious — more than doubling the eight Millennium Development Goals that will officially expire at the end of 2015 — and more comprehensive. For example, where the first MDG set out to “Eradicate extreme poverty and hunger,” its successor SDGs take on these challenges in their entirety: “End poverty in all its forms everywhere” (Goal 1) and “End hunger, achieve food security and improved nutrition, and promote sustainable agriculture” (Goal 2). And in a world whose “emerging markets” now include larger economies than many members of the European Union, countries have chosen to make these goals universal, equally applicable to the globe’s richer and poorer nations.
At the core of the encyclical is both a concern for the health of the planet and for the earth’s poor, reflected in a commitment to social values and integrity, environmental resilience, and economic inclusion.
The stock-taking begins, aptly, with pollution: “Some forms of pollution are part of people’s daily experience. Exposure to atmospheric pollutants produces a broad spectrum of health hazards, especially for the poor, and causes millions of premature deaths.” The World Bank’s latest edition of the Little Green Data Book finds indeed that in low and middle-income countries, 86% of the residents are exposed to air pollution levels (measured in exposure particulate matter less than 2.5 microns in diameter) that exceed World Health Organization (WHO) guidelines. The WHO last year made headlines when it calculated that 7 million people had died prematurely from indoor and outdoor air pollution in 2012. From safer cookstoves in rural areas, to better air quality management in fast growing cities, this is an area where solutions are known and must be urgently applied.
Awareness is certainly progressing. From the streets of Sao Paulo, Brazil - a country that hosts nothing less than the mighty Amazon River, to the farmlands of California, people are coming to the realization that resources such as water are not limitless. More and more businesses are looking at the security of their supply chains and the footprint of their operations with zeal fueled by self-interest. And countries seem poised to adopt Sustainable Development Goals that signal an understanding that economic, social and environmental issues are inherently interdependent.
Climate change, water shortages and other environmental crises are bringing home the message loud and clear: we need to connect the dots between human actions across the landscape and seascape, or the earth will cease to care for us. It will cease to grow food, to store water, to host fish and pollinators, to provide energy, medicine and timber. Changing temperatures will stress systems already overwhelmed by unsustainable patterns of production and consumption, while a growing middle class will further strain planetary boundaries.
How can we help economies develop better, for lasting poverty reduction and prosperity, within the limits of natural resources? How can we make more rational use of natural and financial resources to maximize social and economic benefits and reduce carbon emissions while increasing our resilience to climate extremes?
Musicians, politicians, and non-profit leaders joined thousands of people to emphasize a message that relates both to poverty and environmental concerns:
Pollution kills and it hits the poor the hardest. To protect our lives and our planet, we must act now to end pollution.
The World Bank talked to people at the event to see what types of pollution they see around them and what actions, however small, they take to reduce pollution on a daily basis.
Get inspired by their words and actions:
“I see pollution more in the air and water—in the creeks and in the sea. Pollution brings damage to nature and animals’ habitats.
“I walk a lot. A lot of people may drive, but I am used to walking on campus. Subconsciously, it makes me feel I’m contributing [to the cause of ending pollution].”
– Patrick Quackenbush, a student at the University of Maryland
Whether you’re a food producer or consumer, and no matter what part of the world you live in, I’m sure we can agree: The world needs a food system that can feed everyone, everyday, everywhere.
A food system that works for everyone can also create jobs and raise the incomes of smallholder farmers and rural residents who are 78 percent of the world’s poor people. After all, growth originating in agriculture is proven to be 2 to 4 times more effective at reducing poverty than growth originating in other sectors. An effective food system can also provide better nutrition, steward the world’s natural resources, and even be a part of the solution to climate change.
Actually I talk, and she goes "okay, okay" looking out the window.
She and I have learned a few new facts to share: one is the linkage of irregular precipitation associated with global climate change.
Chris Mooney, the environment and climate change writer for the Washington Post, recently wrote a great article explaining why more snow is another result of climate change. D.C. is on the south border of the NE of the United States, where, as you can see from the map, (provided by the US National Climate Assessment), extreme rain/snow events have increased dramatically. Similarly, in Jerusalem three weeks ago, the snow came with sleet, blueberry-size hailstones (see below) and lightning.
Take a look back at some of the most popular stories you may have missed in 2014:
1. Raising More Fish to Meet Rising Demand
- natural capital
- food security
- Climate Change
- Agriculture and Rural Development
- The World Region
- South Asia
- Latin America & Caribbean
- East Asia and Pacific
A notable shift at the 2014 Forum from previous ones, in addition to the mounting numbers in attendance (the event “sold out” with registration closing weeks early), was the buzz about adaptation. It permeated across panels and speakers, making clear the conversation on land-based sectors and climate change has moved well beyond mitigation. The Program on Forests (PROFOR) contributed to advancing the conversation by convening a high-level panel on “Moving forward with adaptation-based mitigation.”
Why should the world—and Africa in particular—care about resilience?
The importance of resilience as an imperative for development is nowhere as obvious as in Africa. Fragile natural resources—at the core of livelihoods and economic opportunities—are under increasing pressure from unsustainable use, population pressure, and the impacts of climate change.
It will only be possible if their resilience to shocks such as climate change is improved. Resilient landscapes—where natural resources and biodiversity thrive in interconnected ecosystems that can adapt to change and protect people from losses—are important to the work of ending poverty and boosting prosperity.
Imagine you are a city official who wants to ensure all future infrastructure and urban development in your city is climate- and disaster-sensitive. The first step is to understand the natural hazards of today and tomorrow—flood, storm surge, sea level rise, etc.—and how they could impact your city. Thanks to higher-resolution geospatial datasets released this week by the U.S. Government, you will now be able to have a better understanding of the risks your city faces and how to manage them.
These newly available Digital Elevation Models (DEMs) were developed by the U.S. Government and detail the surface of the earth in 3D. By illustrating the geography and topography of an area, they enable users to quantify the potential destructive impact of water-related hazards. As a city official, you will be able to base your analyses on 3D maps showing the natural terrain and elevation of your city, which determine the path of the water.