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Who Are the Top 11 Women Who Inspire You?

Michelle Pabalan's picture
Also available in: Français | العربية | Español

Take a moment and think of the women who inspire you. Make a list. Who are the top 11 women? Would you include a construction worker from Jamaica?  How about a midwife in Sudan or a jewelry maker in Costa Rica? What about a student from India or a small business owner in Egypt?

When most of us think about people who inspire us, we consider world leaders, celebrities, or those who’ve changed the course of world history.  Or we might think of individuals who have had a significant influence in our lives—our role models or people we strive to emulate. The people who make it to our “inspiration list” are there because we relate to them, regardless if we’re man or woman.

As we celebrate International Women’s Day this week, we present 11 stories of women around the world who’ve made amazing strides to achieve their goals and make long-lasting impacts on the lives of their children, families and communities.

Growing Enough Nutritious Food Amid Climate Change

Rachel Kyte's picture

 C.Schubert/CCAFSInternational Green Week in Berlin, the world's largest exhibition for agriculture, food, and horticulture, is the sort of place where you can taste food from all over the world, see animals of all shapes and sizes (ever heard of a Pustertaler Schecken?), and explore the latest innovations in GPS-guided agricultural machinery. The event attracts not only 400,000 curious visitors, it also draws global decision-makers from government, the private sector, science, and civil society, including some 70 ministers of agriculture.

Established in 1926, this event could probably make a reasonable claim that it has seen it all before.  But, of course, it hasn’t. This year, the focus was on resilience.

The already present impacts of climate change are demanding innovation and partnership in agriculture on a scale never seen before.  It is not an academic discussion about some uncertain future – it is posing challenges to farmers today, and it’s having an impact on their bottom lines.

Why We Need to Count Elephants (and Other Natural Resources)

Julian Lee's picture
Also available in: Español | Français | العربية | 中文

Elephants with Mount Kilimanjaro in the distance. Curt Carnemark / World BankLate last year, ministers and delegates from some 30 countries met in Botswana to discuss how to fight the booming illegal trade in ivory that is decimating Africa’s elephant population.
 
CITES estimates that 22,000 elephants were killed in Central and East Africa in just the year 2012. Cameroon, the Democratic Republic of Congo, Gabon, Kenya, Tanzania, and Uganda are just a few of the countries affected by elephant poaching. The poached ivory is used for ornamental carvings that serve as status symbols, religious icons, and collector’s items for buyers across East Asia, Europe, and North America. This is not just a conservation issue. Wildlife crime is also a development and security challenge: It undermines government authority, breeds corruption, increases the supply of small arms, and destroys valuable natural resources. So the growing political attention wildlife crime is receiving – British Prime Minister David Cameron will host the next summit in February – is a welcome sign of high-level political commitment to address the crisis.

The Good News and Bad News on Agriculture and Climate Change

Rachel Kyte's picture
Also available in: العربية | Español | Français
 CGIAR Climate.I have recently returned from the United Nations climate talks that were held in Warsaw, Poland, and I have both good and bad news.
 
The bad news is that delegates opted to delay again discussions of agriculture. This decision, given agriculture’s substantial and well-documented contribution to greenhouse gas emissions, reveals the discomfort negotiators still feel around the science and priorities of what we consider “climate-smart agriculture”.
 
The decision to postpone is short-sighted when we consider the potential agriculture has to become part of the global solution. Agriculture is the only sector that can not only mitigate, but also take carbon out of the atmosphere. It has the potential to substantially sequester global carbon dioxide emissions in the soils of croplands, grazing lands and rangelands.
 
The good news is that there are steps we can take to make agriculture part of the solution. Importantly the discussions with farmers on how to improve incomes and yields, to serve the nutritional content of the food we grow, are our key focus. But we can at the same time improve resilience of food systems and achieve emissions reductions.

Women and Trade in Africa: Putting a Face to the Research

Maura K. Leary's picture
Also available in: Français

This past May, I traveled to Kenya, Uganda, and Tanzania to produce “Mind the Gap: Gender Equality and Trade in Africa” with a Nairobi-based film crew. As I headed off on my first official trip, I read and re-read the chapters that this film was designed to complement — all part of a fantastic new book, “Women and Trade in Africa: Realizing the Potential.”  I felt very comfortable with the facts and figures — tourism in Kenya accounts for 12.5 percent of GDP; cotton is the third largest export in Uganda; small business owners are a huge part of Tanzania’s export economy, etc. — but did not fully understand the situation we were trying to explore until I met Mary.

Plump Goats and Pawpaws: A Story of Climate-Smart Farming in Kenya

Rachel Kyte's picture
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John Obuom
John Obuom and Poline Achieng’ Omondi are talking about their goats to a group of visitors that includes me. Turns out, cross-breeding local goats with Gala goats increases size, and cross-breeding Red Massai sheep with local sheep increases tolerance to heat and parasites. The result is a dramatically growing family income. Local goats fetch the equivalent of $20 at the markets; the improved goats bring in $80-90. The goats on the Obuom farm are noticeably plump and big for their age.
 
But that’s not the only benefit of the climate-smart techniques that John is describing. Milk production has tripled, leaving enough milk for the family and plenty left over to sell; flood and rainwater ponds reduce erosion and provide year-round water for irrigation; improved maize crops have increased disease-tolerance and productivity; intercropping pawpaw trees and food crops maximizes land use and more than doubles profits.  A small woodlot provides income and fertilizes the soil.
 
The countryside around the Obuom farm, where I was traveling last week, is not rich. The landscape is scarred by deep gullies caused by soil erosion. Half the people live below the poverty line; and malnutrition affects 45 percent of children under the age of five. Climate change and the resultant increasingly unpredictable rainfall will make this land even tougher to farm. Over the next 70 years, climate change could reduce food crop yieldsby as much as 16 percent worldwide and up to 28 percent in Africa. Yet climate-smart approaches are giving farmers better options and helping them increase production, incomes, and resilience, and reduce greenhouse gas emissions.

Scaling Up Affordable Health Insurance: Same Dish, Many Different Recipes

Jorge Coarasa's picture

             A baby in Ghana rests under a bed net to prevent malaria. (c) Arne Hoel/World Bank

The debate over how to ensure good health services for all while assuring affordability is nothing new.

However, it has recently acquired new impetus under the guise of Universal Health Coverage (UHC).  Discussions around UHC are contentious and as Tim Evans recently pointed out, “a lot of the discussion gets stuck on whether financing of the system will be through government revenue, through taxes, or through contributions to insurance.”

The Fight to End Wildlife Crime Is a Fight for Humanity

Valerie Hickey's picture

Available in ไทย

Elephants in Kenya. Curt Carnemark/World Bank

Elephant ivory is on the march. Not elephants, but their ivory. The elephants are left bloodied and dead on the range. So are many rangers who work to protect a country’s natural capital. In the past 10 years, over 1,000 rangers have been murdered in 35 countries alone; the International Ranger Federation tell us that as many as 5,000 may have been murdered worldwide in that time.
 

At the CITES COP – the Conference of the Parties to the Convention on International Trade in Endangered Species – the halls in Bangkok ring loud with concern for the elephants and other charismatic species, particularly rhinos, that are being exterminated across Africa in pursuit of private profit, at the expense of communities that rely on nature for their food, shelter, start-up capital, and safety net in a warming world.


So why should the World Bank care? Our concern is to build strong economies and healthy communities by revving the engine of inclusive green growth as we prepare countries and communities for the impacts of climate change.

What does this have to do with elephant ivory you ask? Simply put, we cannot achieve our dream of a world without poverty without taking account of the rise in wildlife crime.

What Do Iceland and Kenya Have in Common? Lots of Clean and Renewable Geothermal Energy

Sri Mulyani Indrawati's picture

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Walking out of Keflavik airport as the arctic breeze hit my face at 50 km per hour, I thought to myself, “I love my job.”  A job that makes a tropical citizen like me enjoy the hospitality of the very warm Icelanders and allows me to learn from their experience is hard to top. With 320,000 citizens and just the size of the U.S. state of Kentucky, subpolar Iceland has a lot to teach us development practitioners.

We are only beginning to put together a vision for how to deal with the dilemma of a warming-- and therefore more unpredictable and punishing--climate and ever increasing energy needs. But Iceland has long ago put its mind to the challenge and now lives productively and peacefully in an environment that throws at it tremendous challenges and great gifts.

My appreciation of Iceland's strategy to make use of its environment and harness its renewable energy rose as I visited Hellisheiði Geothermal Plant. Feeling the rumbles of the earth and looking at the steam that puffed from its heart against the backdrop of a volcanic landscape, I was in awe both of nature and the people who have embraced its imposing power.

Longreads: Can Graphene Drive the Green Economy?, Women and Mobile Financial Services, With River Blindness ‘You Never Sleep’

Donna Barne's picture

Find a good longread on development? Tweet it to @worldbank with the hashtag #longreads.

 

LongreadsA video about a “scientific accident that may change the world (or at least your battery life)” went “viral” in February.  Researchers at University of California, Los Angeles, found a way to make a “non-toxic, highly efficient energy storage medium out of pure carbon using absurdly simple technology,” says ReWire. The “graphene” battery is being touted as capable of “super-fast charging of everything from smartphones to electric cars,” according to ReWire. Responding to Climate Change (RTCC) asks whether the technology holds promise as a way to reduce greenhouse gas emissions. “Replacing heavier materials in vehicle manufacture with graphene, particularly in aircraft can lead to substantial fuel savings,” says RTCC.  Gizmodo anticipates how graphene could transform the gadgets of the future.

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