For those of us who were teenagers in the 1980s, it is difficult not to remember the famous Live record released in 1983 by the reggae band UB40. Almost 30 years later I am still listening to their sound. As we mark World Food Day on October 16, I am reminded of one of the songs in that album, Food for Thought. In fact, I still remember some of the lyrics: "Eat and drink rejoicing, joy is here to stay." Drink, eat, and rejoice – a reminder of the link between water, food, happiness, well-being, and prosperity.
This year International Day for Biodiversity (May 22) is focused on “Water and Biodiversity” to coincide with the United Nations declaration of 2013 as the International Year for Water Cooperation. Effective water management has traditionally been viewed as an important factor in maintaining biodiversity in ecosystems.
To increase awareness and understanding about the many ways forests contribute to improving food security and nutrition, especially in developing countries, the FAO hosted an International Conference on Forests for Food Security and Nutrition (May 13-15) in collaboration with the World Bank and with
The world commemorated World Water Day on March 22 with events around the globe focusing on ways to make international cooperation happen in the water. Events held in celebration of the Day covered all aspects of water - from water supply and sanitation, to water and its nexuses with food and energy, water resources management and water and climate change. But in most, if not all of these events, one theme was clearly cross-cutting: the importance of strengthening partnerships to leverage knowledge and facilitate innovative solutions.
All climate negotiations have been based on staying below 2°C above pre-industrial temperatures. Yet it looks increasingly unlikely that that will be possible. A new report, Turn Down the Heat: Why a 4°C Warmer World Must be Avoided, suggests that there is a 40 percent chance that we will reach 4°C by 2100 even if we stick to the agreed emission reduction commitments.
What does water look like in a 4°C world?
Put simply: it's complex. Water is a complicated system and one of the major impacts of climate change is the effect on the hydrological (water) cycle. These impacts will coincide with an unprecedented increase in demand for water because of population and economic growth.