World Bank South Asia Region team provides a platform for conversations about regional connectivity and helps find common ground between country priorities and regional integration.

Mandakini Kaul |

Fully applying the principles of sustainable forest management to Bhutan’s production forests and modernizing the sector could significantly increase productivity and improve ecological resilience…

Mercy Tembon |

Building up a common regional brand identity is paramount to the success of Himalayan large cardamom, and it can also help secure the livelihoods of the women home-based workers who nurture and…

Navya D’Souza |

Identifier des moulins de riz capables d’agir comme catalyseurs pour augmenter la production de riz paddy de qualité provenant des petits producteurs, est un des premiers défis dans le…

Eric Levoy, Dotianga Konate |

عندما أنظر إلى السنوات الأربع التي قضيتها مديرةً إقليميةً لدائرة المغرب العربي ومالطا، أود أن أشارككم بعض الأفكار والتأملات عن عملي هناك مع البنك الدولي.

ماري فرانسواز نيلي |

As we look back at the four years spent in the Maghreb and Malta, as Country Director Marie Francoise-Nelly would like to share some reflections on her work there with the World Bank.

Marie Francoise Marie-Nelly |

En repensant aux quatre années que j'ai passées au Maghreb et à Malte en tant que directrice de ce département de la Banque mondiale, j'aimerais partager quelques réflexions sur mon…

Marie Francoise -Nelly |

As heatwaves intensify, life for many South Asians will change. While this change may not be fully reversible, with appropriate policy and action, it can be managed to ease its impact.

Muthukumara Mani, Gulrez Shah Azhar |

Chocolate is becoming more and more of a luxury item for most consumers. However, the situation among producers in Côte d'Ivoire is vastly different.

Jacques Morisset |

Le chocolat devient de plus en plus un produit de luxe pour la majorité des consommateurs. Mais de l’autre côté de la chaîne, en Côte d’ivoire, la situation est bien différente.

Jacques Morisset |