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Drought-stricken Somalia is at risk of famine (again). How can we help?

Ede Ijjasz-Vasquez's picture
Somalia is on the brink of famine resulting primarily from severe drought. Half of the country’s population – an estimated 6.7 million people – are acutely food insecure and in urgent need of humanitarian assistance. This comes only six years after a famine led to the death of more than a quarter of a million people – half of them were children.
 
The negative impacts of the drought don’t stop at the risk of famine: More than 680,000 people have been displaced from rural areas in the past six months. Approximately 1.4 million children will need treatment for acute malnutrition. The scarcity of safe drinking water has led to an outbreak of acute watery diarrhea (AWD) and cholera in 13 out of 18 regions, resulting in 618 fatalities since January 2017, according to UNOCHA.

[Read report: Forcibly Displaced: Toward a Development Approach Supporting Refugees, the Internally Displaced, and Their Hosts]

So what is being done to help the people in Somalia cope with this crisis? Today, World Bank projects in the poorest countries contain a mechanism to redirect funds for immediate response and recovery. IDA’s “Crisis Response Window” provides additional resources to help countries respond to severe economic stress, major natural disasters, public health emergencies, and epidemics.

In May 2017, the Bank approved a US$50 million emergency project – Somalia Emergency Drought Response and Recovery Project (SEDRP) –  to scale up the drought response and recovery effort in Somalia. Supported by funding and technical assistance from the Global Facility for Disaster Reduction and Recovery (GFDRR), the project aims to address, in the immediate term, the drought and food crisis, and also to finance activities that would promote resilient and sustainable drought recovery.

In the video, World Bank Senior Director Ede Ijjasz-Vasquez (@Ede_WBG) and SEDRP’s project leader Ayaz Parvez discuss in detail how the World Bank and its partners are working to help communities in Somalia build up their resilience in the face of the food and drought crisis. 
 
 


 

Desertification is not Fate

Magda Lovei's picture

In East Africa and West Africa, about 300 million people living in dryland areas rely on natural, resource-based activities for their livelihood. By 2030, this number could increase to 540 million. At the same time, climate change could result in an expansion of Africa’s drylands by as much as 20%.

How small social enterprises tackle drought challenges in East Africa

Caroline Weimann's picture
Photo: Caroline Weimann/Siemens Stiftung

This past February, Kenyan President Uhuru Kenyatta officially declared the drought in his country a national disaster. No rain had fallen for months in East Africa, causing a dire living situation.
 
Tribes migrated to find water and food, and we saw an increase in the amount and severity of conflicts, specifically between herders and owners of large farms.
 
In the cities, the situation is not much better. Nairobi’s main water supply is a dam which is currently only 20% full. The Nairobi Water Company is rationing water, and many people only have running water once a week.

Agriculture is suffering; the price of milk has risen from 40 to 65 Kenyan Shillings (KES) for half a liter in just six months. Maize meal, a staple food, has gone up nearly 40%, with the state recently announcing a subsidy for maize.

Orange County tries new pathways for water resilience; model for other water-stressed regions

Stephane Dahan's picture
The impact of drought in California since 2014:
Lake Oroville State Recreation Area's dramatically receding water line
Photo: Ray Bouknight via Flickr

In the face of the Southern California’s semi-arid Mediterranean climate, compounded by several years of drought throughout the state, the region has developed local resilience through state-of-the-art groundwater management. 

The State has long faced water security challenges, marked by physical water scarcity, increasing economic expansion, and reliance on imported water. Traditionally water-strapped regions such as Orange County are faced with the difficult task of delivering safe and sustainable water to more than 3 million inhabitants. Situated on the coast of Southern California, Orange County includes many economically successful cities and draws the majority of its water resources from the large groundwater basin that underlies Northern and Central Orange County.

 
Now, Orange County authorities must venture beyond conventional water management solutions towards integrated and long-term water strategies to resolve their water insecurity.

How the real-time tracking of market prices in Somalia helps us respond to drought

Utz Pape's picture

Over half of the 12 million people living in Somalia are acutely food insecure. This adds to the development challenge for Somalia after more than two decades of civil war and political instability. In particular, the urgent need for humanitarian assistance bears the risk of fostering aid dependency. To embark on a sustainable pathway toward development instead, intervention should rely on markets (whenever possible), and react dynamically to changes in market equilibria.

Therefore, we started to monitor 14 Somali markets and publish the data in near real-time using something similar to what we use for South Sudan, the innovative survey and analysis methodologies.

Water and War: The turbulent dynamics between water and fragility, conflict, and violence

Claudia W. Sadoff's picture
View the full infographic here

For the past two years, the rains have been poor in Somalia. What comes next is tragically familiar. Dry wells. Dying livestock. Failed harvests. Migration.  Masses of people in dire need of humanitarian assistance. The same is happening in Yemen, Sudan, Kenya, Ethiopia, and Nigeria. However, poor rains are not the only water problem that creates havoc. Floods, water-borne diseases, and transboundary water conflicts can all cause severe human suffering and disruptions to political, economic, and environmental systems.

Madagascar 25 years later: Human development investments are making a difference!

Lynne Sherburne-Benz's picture
Lynne Sherburne-Benz, World Bank Senior Regional Advisor for Africa, exchanges with young beneficiaries of the Madagascar Social Safety Net Project.


I first visited Madagascar in 1985 as a student doing research with FOFIFA, Madagascar’s national center for agricultural research. I was fortunate to be able to come back in the early 1990s as a task team leader for a project funded by the World Bank, at a time when the Bank was restructuring its projects to respond to drought in southern Madagascar. Over two decades later, here I am again in the South of this beautiful country, which is suffering again from drought and continues to be counted among the poorest countries in the world.

Water, the economy, and development: New insights on a complex challenge

Scott Michael Moore's picture
In the World Bank Water Practice, we often talk about how issues like flooding and droughts threaten our mission to end poverty and boost shared prosperity. But how much do we actually know about how these floods and droughts — "water shocks" — impact farmers, firms, and communities? Perhaps adaptation in the economy has limited such impacts. Or maybe policies have led to economies being more vulnerable to such shocks.

It’s time to transform Africa through Climate Smart Agriculture

Ademola Braimoh's picture



Climate change and food insecurity could shape Africa’s future.

I already see evidence of this during my travels across Sub-Saharan Africa, where high levels of poverty, highly variable and unpredictable weather, limited livelihood options, weak infrastructure, insufficient access to productive resources, and scarce safety nets all combine to make Africans even more vulnerable to climate risks.


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