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Poverty

Three misconceptions in the way of better housing policies

Luis Triveno's picture
Photo by Dominic Chavez / World Bank

​While the need for housing is widespread, individually people have different needs—depending on whether they are single, married, senior citizens, families with children, or members with disabilities. Despite the best of intentions of policymakers, "a roof overhead" remains an elusive goal for a large majority of the world’s people. Most households cannot afford even the cheapest house that fits their needs and qualifies as “decent,” and no government alone can close this gap with subsidies. Nor are we on track to build the 300 million new houses needed to close the housing gap by 2030.

What’s missing? At least three misconceptions stand in the way of better housing policies: 
 

How protein deficiencies impact the health of communities in India

Parvati Singh's picture
Soybean farmers discuss best practices that can leverage improvement of food and nutrition security in Madhya Pradesh.

The state of Madhya Pradesh in India is largely vegetarian with limited consumption of eggs and meat. 

While these dietary preferences are commonplace in other Indian states, Madhya Pradesh is facing a protein deficiency epidemic which threatens the long term health of its population.

How did it get there?

In 2015 I spent five weeks in rural and tribal areas of Madhya Pradesh evaluating the World Bank’s Madhya Pradesh District Poverty Intervention Project (MPDPIP II), with the support of the South Asia Food and Nutrition Security Initiative (SAFANSI)

Across the 8 districts I visited, families shared how they had improved their agricultural productivity, started backyard kitchen gardening, and supplemented their income through dairy and poultry farming, collective procurement and small scale enterprises.

As I examined local village level health records, Anganwadi Center (AWC) registers, Auxiliary Nurse and Midwife (ANM) registers and Primary Health Center (PHC) documents, I noticed a reduction in severe malnutrition and severe anemia among pregnant women and under 5-year-old children.

However, this decrease did not extend to moderate or mild malnutrition and anemia.

10 Knowledge Products from Sub-Saharan Africa You Don’t Want to Miss

Daniella Van Leggelo-Padilla's picture
Examine, evaluate, analyze, and explore… The World Bank Group’s comprehensive research, reports, and knowledge products do just that, providing policy makers and stakeholders from all sectors across Africa access to reliable evidenced-based data to assist in their decision-making processes.

Land at the heart of Myanmar’s transition: Part 1

Anna Wellenstein's picture

Also available in: Myanmar (.pdf)


 

Mike-Petteri Torhonen / World Bank




Struggles over land in Myanmar have been a defining characteristic of the country’s six decades of armed conflict.
 
In the past, government acquired lands for extracting natural resources, commercialized farming, and ambitious infrastructure projects, such as building of the new capital city of Nay Pyi Taw. Today, claims over land acquisition injustices dominate public discourse and the new government’s agenda. In parallel, infrastructure and institutions for land administration and property markets are grossly outdated and weak.

There is no famine in South London today

Gonzalo Castro de la Mata's picture

Not a likely headline in today’s world, and yet this is among the most important news in recent history. Since Homo sapiens appeared on the planet, societies have experienced steady progress on all issues related to their wellbeing: access to food, sanitation, life expectancy, poverty, violence, the environment, literacy, freedom and equality. More importantly, progress in the last two centuries has accelerated to the point that the great majority of humans today live longer, better, healthier and richer lives than did their parents and grandparents.

“Progress” is indeed the title of the recently published book by Swedish author Johan Norberg. In it, and after building and analyzing a robust set of metadata compiled from the OECD, the World Bank, UN agencies and other reliable sources, he concludes categorically that “by almost any index, things are markedly better now that they have ever been for almost everyone alive.”

Some examples. Norberg points out that harvests failed frequently in Sweden in the 17th century, and a single famine between 1696 and 1697 killed one in 15 people. There were even some accounts of cannibalism. As economies in Europe grew, per capita consumption of calories increased from around 1,800 in the mid-18th century to 2,700 in 1850. Famines disappeared, and Sweden was declared free from hunger in the early 1900s. But progress is not circumscribed to Europe. Globally, undernourishment fell from 50 percent of the world’s population in 1945 to about 10 percent today. Similarly, access to water and sanitation has increased steadily in its coverage, going from 50 percent to 92 percent in terms of access to clean water, and from 25 percent to 68 percent in terms of sanitation in the last 50 years. The consequence is the removal of one of the main sources of death and disease.

Involving communities to achieve sustainable development

Annette Dixon's picture
Discussing community priorities
Former refugee Jeyaranjini discusses community initiatives with her local project officer in northern Sri Lanka.
Photo Credit: Joe Qian/World Bank

Jeyaranjini lives near Kilinochchi in Northern Sri Lanka with her husband and daughter. They have been rebuilding their lives through the North East Local Services Improvement Project (NELSIP), which uses a Community Driven Development (CDD) approach to tailor projects based on community needs in this conflict affected region. 

The project has helped build 611 km of roads, 23 km of storm drains, 400 community public spaces such as markets, parks, and playgrounds, as well providing improved access to water and electricity across Sri Lanka.

“Each community member used to be alone, but now we learn, exchange ideas, and make decisions together,” she said.

South Asia has a strong tradition of local participation

Let me offer a couple of other examples: Nepal’s Self Governance Act in 1999 decentralized services delivery to villages and districts. In Afghanistan, Community Development Councils (CDCs) receive funds, in which they then manage to support their villages.

In post-disaster contexts, CDD has shown to be fast, flexible and effective at re-establishing basic services. In fragile or conflict-affected states (FCS), the approach has also helped rebuild trust within communities, and between communities and governments.

Projects incorporating CDD approaches give control over planning and investments to community groups, and aim to empower communities to deliver services to the poor and vulnerable.

CDD principles can contribute to the realization of the 17 Sustainable Development Goals (SDGs), a roadmap for the international development community to  promote sustainable economic, social, and environmental development by 2030.

Currently, the World Bank has 41 active CDD projects worth $6.1 billion in South Asia, including 21 projects in India worth $4.2 billion.

Trade has been a global force for less poverty and higher incomes

Ana Revenga's picture

In the ongoing debate about the benefits of trade, we must not lose sight of a vital fact. Trade and global integration have raised incomes across the world, while dramatically cutting poverty and global inequality. 

Within some countries, trade has contributed to rising inequality, but that unfortunate result ultimately reflects the need for stronger safety nets and better social and labor programs, not trade protection.

New roads to better lives in rural Bhutan

Deepa Rai's picture
Men from the Pokri Dangra community working on the power tiller track. (Credit: RRCDP project) 

For remote rural communities in mountainous Bhutan, survival hinges upon access to roads and markets.

Since 2003, the Royal Government has built over 1,500 kilometers of farm roads and narrower, lower-cost “power tiller tracks” to help communities, which subsist mostly on agriculture, connect to the larger population, and improve their incomes and standards of living.

For farmers in the Pokri Dangra village in Samste Dzongkhag, a new track has brought more benefits than expected and significantly improved access to markets and services and reduced the cost of trading goods with other local communities.

Campaign Art: Food Waste

Darejani Markozashvili's picture
People, Spaces, Deliberation bloggers present exceptional campaign art from all over the world. These examples are meant to inspire.
 

According to the Food and Agriculture Organization (FAO), annually around the world 1.3 billion tons of food is lost or wasted. In the world, where about one in nine people do not have enough food (that’s some 795 million people), food waste presents an enormous opportunity for tackling food insecurity.

In order to bring more attention to the issue of food loss and waste and promote food loss reduction, FAO is leading the Save Food global initiative, partnering with the United Nations Environment Programme (UNEP), and others in the private sector and civil society.

#NotWasting

Source: Food and Agriculture Organization (FAO)

Bank Funding Helps Emergency Programs on the Ground in Yemen

Auke Lootsma's picture


Yemen is facing an unprecedented political, humanitarian, and development crisis. Long the poorest country in the Arab region, over half its population was living below the poverty line before the current conflict worsened. That number has risen steeply, with over 21.5 million people needing humanitarian assistance now—close to 80% of the country’s 28 million people.

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