As South Asian countries intensify the fight against COVID-19, it is imperative that social protection programs, including cash transfers, food vouchers, unemployment benefits, pensions, wage…

Lynne Sherburne-Benz, Stefano Paternostro, Zaineb Majoka |

Irrigation agencies around the world have continued to function despite challenging circumstances. However, there have been multiple shocks impacting service delivery.

Pieter Waalewijn, Karin Krchnak, Ijsbrand Harko de Jong, Svetlana Valieva |

As we address pandemic-related food security in the region, this is a good time to revisit important lessons learned from the South Asia Food and Nutrition Security Initiative.

Cecile Fruman, Yinan Zhang |

Sustainable agriculture has the potential to ensure higher and more inclusive growth, reduce Bhutan’s food imports, and help combat malnutrition, which affects children under the age of five…

Tenzin Lhaden |

World Bank South Asia Region team provides a platform for conversations about regional connectivity and helps find common ground between country priorities and regional integration.

Mandakini Kaul |

Fully applying the principles of sustainable forest management to Bhutan’s production forests and modernizing the sector could significantly increase productivity and improve ecological resilience…

Mercy Tembon |

Building up a common regional brand identity is paramount to the success of Himalayan large cardamom, and it can also help secure the livelihoods of the women home-based workers who nurture and…

Navya D’Souza |

As heatwaves intensify, life for many South Asians will change. While this change may not be fully reversible, with appropriate policy and action, it can be managed to ease its impact.

Muthukumara Mani, Gulrez Shah Azhar |

Le fléau de la dénutrition est d’une ampleur considérable en Asie du Sud. Les taux de retard de croissance et d’insuffisance pondérale chez les enfants y sont parmi les plus élevés du monde.

Miki Terasawa |