Members of the World Bank-supported S4YE Youth Advisory Group (YAG) have stepped up to help manage the food crisis in their respective local communities.

Kavell Joseph |

The COVID-19 pandemic is devastating lives and livelihoods globally. Before the pandemic, the World Bank projected that 35 million people in East Asia and the Pacific would escape poverty in 2020…

Victoria Kwakwa |

Profiles of women reformers making it easier to do business around the world

Caroline Freund, Valerie Marechal, Iva Ilieva Hamel |

In recognition of International Women’s Day, we highlight the accomplishments of five leaders who have delivered much needed regulatory reforms benefiting entrepreneurs.

Caroline Freund, Valerie Marechal, Iva Ilieva Hamel |

Students line up to wash their hands before eating at Kanda Estate Primary School in Accra, Ghana. Photo © Dominic Chavez/World Bank Human capital, that is the set of skills, health and knowledge…

Pietro Calice |

The West Africa Agricultural Productivity Program is building a sustainable and nutritious food system in Nigeria that creates jobs for youth. Photo: Dasan Bobo/World Bank For too long the…

Simeon Ehui |

Illicit trade in tobacco products undermines global tobacco prevention and control interventions, particularly with respect to tobacco tax policy. From a public health perspective, illicit trade…

Sheila Dutta |

How can data be used to improve disease outbreak warning, urban planning, air quality, or agricultural production? Seven winning projects, which will receive support from the third round of…

World Bank Data Team |

Globally, 56 percent of children live in countries with Human Capital Index (HCI) scores below 0.5. As these countries gear up to improve their human capital outcomes, it is vital to set a target…

Zelalem Yilma Debebe |

“African participants visit modern container port in Ningbo, China. Photo credit World Bank” This September I traveled to Beijing and Ningbo, China, to participate in the second Africa China World…

Girma Woldetsadik |