The world’s climate is changing, and is projected to continue to do so for the foreseeable future. The impact of climate change will be particularly felt in agriculture, as rising temperatures, changing rainfall patterns, and increased pests and diseases pose new and bigger risks to the global food system. Simply put, climate change will make food security and poverty reduction even more challenging in the future.
Benin possesses an enormous natural, historical, and cultural heritage. However, its potential has barely been explored. A study by the National Agency for the Promotion of Heritage and the Development of Tourism (ANPT) found that only 2 to 5 percent of Benin’s tourist potential has thus far been tapped.
Faced with the new human, environmental, and technological challenges of the twenty-first century, how can we think of and devise solutions that will rewrite the rules in the sector, which is undergoing rapid expansion in Africa?
The impact of climate change on hydrology and other natural resources, and on many sectors of African economies—from agriculture to transport, to energy—has been widely researched and discussed. But its effect on marine fisheries, an important economic sector and significant source of food for large numbers of people in Africa, is less well understood.
First, what is known?
Climate change leads to rising sea temperatures, making fish stocks migrate toward colder waters away from equatorial latitudes, and contributing to shrinking fish sizes. It also influences the abundance, migratory patterns, and mortality rates of wild fish stocks.
I was raised in a small town called Hornsea on England’s east coast, a magnificent place that attracts tourists but is eroding faster than the rest of Europe. Some of the impressive, clay cliffs are literally crumbling. Local roads and the old settlement and have fallen into the sea. More than once, forward-planning residents have demolished and rebuilt their houses from salvaged materials as their coast recedes.
In East Africa and West Africa, about 300 million people living in dryland areas rely on natural, resource-based activities for their livelihood. By 2030, this number could increase to 540 million. At the same time, climate change could result in an expansion of Africa’s drylands by as much as 20%.
Much of West Africa’s population lives along its coastline, where many of its capital cities are located. But though rising seawaters erode it, a study says the “sand river” they create can also protect it.