The foundations of our food systems are being undermined and this is unsustainable. It will be even more so as we increase food production to feed a growing population.

Nandita Roy |

At this year’s Investing in African Mining Indaba in Cape Town, South Africa, leaders are not hiding their concerns about the commodities downturn. Government representatives express their…

Paulo de Sa |

When you ask young people from developing countries what they want for their country, they often say opportunity. The next generation wants jobs and knowledge; they want to be connected to the…

Anita Marangoly George |

  Tensions were high at the international Board meeting of Extractive Industries Transparency Initiative (EITI) in Berne, Switzerland.  EITI Board members, 20 in all, including civil society…

Charles Feinstein |

The ancient cities of Bagan, Myanmar, and Luang Prabang, of Lao PDR offer today’s travelers a nostalgic vision of South East Asia: timeless landscapes and exquisite architecture. This vision is in…

Morten Larsen |

Film is a powerful tool for explaining environmental issues. I first learnt this lesson while trying to enlist local communities in northern Vietnam to help protect a strange blue faced and…

Leo Bottrill |

In downtown Houston last month, flags were unfurled everywhere promoting  LNG 17 - the biggest global gathering devoted to LNG, or liquefied natural gas, as well as its whole value chain. …

Michael Jarvis |

Ten years ago, the World Bank and the government of Norway launched an ambitious project to drastically reduce greenhouse gas emissions from a source few people thought much about. If you’ve…

Rachel Kyte |