The concept of farm-to-fork can be complicated when it comes to meat. Fresh meat could be from the farm next door—or it could be from 10, 000 kilometers away, having just arrived on a flight from…

Miles McKenna |

Places with cold climates need access to a reliable and efficient heat supply for the health of their population. But in developing countries, the majority of rural and peri-urban households do…

Yabei zhang |

One regret from my time in Mongolia in the 1990s is that I did not take more pictures. I wasn’t alone in this respect—people generally didn’t carry cameras, and whenever I pulled out my 35mm Nikon…

Jim Anderson |

Students at Beijing Bayi High School in China. Photo: World Bank In 1950, the average working-age person in the world had  almost three years of education, but in East Asia and Pacific (EAP), the…

Michael Crawford |

Mongolia has made good progress in its economic and political transitions during the last two decades, but this growth has not been fully translated into improved quality of public services,…

Marcela Rozo, Sunjidmaa Jamba |