Le chef David Chang, à gauche, avec le Président du Groupe de la Banque mondiale Jim Yong Kim lors de la discussion sur l’avenir de l’alimentation ​© Simone D. McCourtie/Banque mondiale Comment…

Donna Barne |

Part of the World Bank’s new vision is to step up its efforts to help fragile and conflict-afflicted states break the vicious cycle of poverty. But this is no easy task.   The destruction of…

Massimiliano Calì |

This week in Doha, the marble corridors of the Qatar National Convention Center resonate with voices from around the world. Over half way through the UN Climate Change Conference, as ministers…

Rachel Kyte |

When you want to put money, ideas, innovation, and hard work together to increase food security, there’s nowhere better than the Global Agriculture and Food Security Program – GAFSP. Don’t just…

Rachel Kyte |

Not even the eruption of Iceland’s Eyjafjallajokull could keep the Netherlands’ Prince of Orange, the chair of the UN Secretary General’s Advisory Board on Water and Sanitation, and the World Bank…

Christopher Walsh |