We've all been there... it's lunch time, we're hungry, we don't have much time to wait, don't want to spend too much money, but want to make healthy choices. So, what are…

Carmen Carpio, Shiyan Chao |

I am standing in a camp near Dollo Ado, in southern Ethiopia near the border with Somalia. The camp is an open site on hard rocky land: the only vegetation is grey, thorny scrub. An endless wind…

Greg Toulmin |

I recently visited Dadaab, Kenya’s third-largest and fastest-growing city, having grown from 250, 000 residents a few years ago to more than 400, 000 today. Dadaab is not an ordinary Kenyan city.…

Johannes Zutt |