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International Day of Rural Women

Let’s work together to make land rights for women a reality

Victoria Stanley's picture
Video: Land ownership for women prevents fears of uncertainty


Around the world, rural women are a major provider of food and food security. The Food and Agriculture Organization of the United Nations argues that improving women’s access to productive resources (such as land) could increase agricultural output by as much as 2.5% to 4%. At the same time, women would produce 20-30% more food, and their families would enjoy better health, nutrition, and education.

But women in rural areas often face both formal and informal barriers to accessing and owning land. Today, only 30% of land rights are registered or recorded worldwide, and women are the least secure in their access to land rights, with major gaps existing between law and practice in many developing countries.

Advancing women’s land and resource rights

Renée Giovarelli's picture
Photo by Neil Palmer (CIAT)
Photo: Neil Palmer (CIAT)
Development practitioners know secure land rights for women are important for the well-being of rural families, whether a woman is head of her household or lives in a household headed by a man. We know the research shows that women’s land rights are associated with family improvements, such as:
  • Increases in food expenditures
  • Children less likely to be severely underweight
  • Improvements in child educational achievements
  • Increases in share of expenditures devoted to healthcare