Malnutrition is rampant in rural India and a leading cause of child mortality. In 2015, the Grameen Foundation’s  Rajasthan Nutrition Project attempted to improve nutrition in rural communities by…

Isis Gaddis, Talip Kilic, Valérie Lechene, Alexander Wolf |

The Asia-Pacific region, comprised of 58 economies, is geographically expansive and a picture of diversity. The trends for sustainable energy in Asia-Pacific, which mirror the region’s economic…

Sharmila Bellur |

Also available in: Français  Land and property lie at the center of many of today’s pressing development challenges. Consider that at most 10% of land in rural Africa is reliably registered. At…

Klaus Deininger |

India’s rivers are heavily polluted. According to official estimates, 302 of 445 river stretches fail to meet even bathing criteria (Central Pollution Control Board [CPCB], 2014). This is known to…

Quy-Toan Do, Shareen Joshi, Samuel Stolper |

Riddle us this. In what country are... 450 million ceiling fans already in use, 40 million new ones sold every year? 350 million fluorescent tube lights already in use, 10 million new sold every…

Ashok Sarkar, Amit Jain |

When you ask young people from developing countries what they want for their country, they often say opportunity. The next generation wants jobs and knowledge; they want to be connected to the…

Anita Marangoly George |

Also available in: Arabic | French | Spanish In 2015 the world saw great momentum for climate action, culminating in a historic agreement in December to cut carbon emissions and contain global…

Andy Shuai Liu |

What are some stories that caught your attention in 2015?   They are ones that focus on people, data and events tied to sustainable growth, climate action and efforts to end energy poverty.   As…

Andy Shuai Liu |

  Once upon a time, there was a little boy named Bala who was born in a small village in Pavagada Taluk, Karnataka, where, agriculture was the main source of income—much like in many other…

Amit Jain |

Really – let’s. It’s a fact: Indoor air pollution from cooking with solid fuels including wood, charcoal, coal, animal dung, and crop waste in open fires and traditional stoves is the fourth…

Anita Marangoly George |